Niche Market Leadership Gillian's Foods Inc. is a recognized pioneer in gluten-free manufacturing with a strong family-owned heritage, enabling it to differentiate in the growing gluten-free and allergen-sensitive food segment.

Expanding Product Portfolio With over 30 nationally available gluten-free products, the company offers opportunities to scale distribution and introduce new product lines within health-conscious and specialty dietary markets.

Modern Facility Operations The state-of-the-art manufacturing plant established in 2016 in Salem, MA, positions Gillian's Foods to meet increasing demand with high-quality, certified allergen-free production standards.

Growth Potential Operating with a revenue range between 1M and 10M and a relatively small team, the company is positioned for strategic partnerships or funding to accelerate market reach and product development.

Health & Safety Focus Manufacturing in a dedicated gluten-free, tree nut, and peanut-free facility aligns with rising consumer demand for allergen-safe food options, creating opportunities to target health-conscious retail and foodservice channels.