Gluten Free & More

Wellness and Fitness ServicesFlorida, United States11-50 Employees

Gluten Free & More operates a bi-monthly magazine centered on gluten-free living, combining easy recipes with medical commentary and lifestyle guidance for people who avoid gluten. The content is written by authors and medical professionals who themselves follow gluten-free diets, ensuring perspectives rooted in firsthand experience. In addition to gluten-free dishes, the magazine frequently presents options that are dairy-free, grain-free, egg-free, nut-free, soy-free, and sugar-free, as well as selections suitable for vegetarian, vegan, or Paleo diets.

Founded in November 2012 and based in Dunedin, Florida, the company sits in the wellness and fitness services field, offering a specialized publication for the gluten-free community. It has expanded through staff growth and partnerships, and it received industry recognition for its early launch performance in 2013. A notable development in recent years includes a partnership with Solgar to promote a plant-based protein product through its platform.

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