Certification opportunities GIG promotes gluten-free certification marks (GFCO) and safety standards; there is potential to expand partnerships with certified brands and co-marketing with GIG to drive certified product adoption.

Community engagement With 11-50 employees and active support groups nationwide, there are opportunities to target local sponsors, events, and sponsorship packages to reach a highly engaged, health-conscious audience.

Foundational funding Revenue is in the $10M-$25M range for a nonprofit; explore corporate sponsorships, donor programs, and grant opportunities aligned with gluten-free health, food safety, and disability accessibility initiatives.

Foodservice focus GIG’s GFFS coaching program and gluten-free food service initiatives suggest a market for equipment, training, and safety solutions tailored to restaurants and cafeterias seeking GF-compliant operations.

Content and events Active event participation and recipe/resource content indicate selling opportunities in digital resources, cookbooks, recipe platforms, and sponsored content or webinars targeting GF consumers.