Gott's Roadside Email Format
RestaurantsCalifornia, United States51-200 Employees
Gott's Roadside is a restaurant concept founded in 1999 in St. Helena, California by brothers Joel and Duncan Gott. It centers on California-inspired, locally sourced dishes delivered in a modern take on the roadside diner experience, including burgers, fish and chicken options, and shakes. The restaurant has been recognized as a James Beard America's Classic, reflecting its established role in the regional dining scene. Gott's has a California-focused beverage program featuring wines and beers hand-selected by Joel Gott. The concept has expanded beyond its original location to multiple sites across the Bay Area and California, including Napa, San Francisco, Palo Alto, Walnut Creek, and Marin, with a licensed location at San Francisco International Airport. In 2025, the company announced new openings in Los Angeles and Dayton, Ohio.