Grass Roots Farmers' Cooperative
Food and Beverage ManufacturingArkansas, United States11-50 Employees
Grass Roots Farmers’ Cooperative is a group of small-scale family farmers formed in 2014 to transform meat production and consumption in the United States. The cooperative raises chickens, turkeys, cattle and pigs on 100% fresh pasture and pursues regenerative farming practices with a commitment to fair wages. It emphasizes meat that is humane, transparent, sustainable, and produced with a clear farm-to-table path. The organization employs a blockchain-based traceability system to track products from farm to plate, highlighting origin and supply-chain governance. Based in Clinton, Arkansas, the cooperative operates as a small, producer-focused entity that connects family farmers with consumers seeking pasture-raised meat and transparent sourcing. It pursues ongoing product development and partnerships, including an October 2022 launch of Coffee Rub Bacon, reflecting expansion beyond core offerings.