HannahMax Baking Email Format
Food and Beverage ManufacturingCalifornia, United States2-10 Employees
HannahMax Baking is a small food and beverage manufacturer based in Gardena, California, founded in 1993 by Joanne Adirim. Its desserts are produced with all-natural ingredients and are formulated without trans fats, GMOs, or artificial flavors. The company operates in the food and beverage manufacturing industry, focusing on natural dessert offerings. By avoiding certain additives, its products address consumer interest in foods with simpler, cleaner ingredient lists. With a small team, it operates as a localized, specialized producer within its sector.