HIESTAND SCHWEIZ AG Email Format

Food and Beverage ManufacturingZurich, Switzerland51-200 Employees

HIESTAND SCHWEIZ AG is a Swiss food and beverage manufacturer based in Schlieren, Zurich region. Founded in 1967, the company specializes in producing high-quality frozen bakery products, drawing on traditional Swiss baking methods and original Swiss recipes to maintain consistent quality. Its product mix emphasizes ingredients sourced from Swiss suppliers, including IP-SUISSE and BIO flour, Swiss butter, and free-range Swiss eggs, underscoring a focus on quality and provenance. The majority of production occurs at three sites in Schlieren, Lupfig, and Dagmersellen, aligning the business with a regional footprint in Switzerland's bakery sector. The company serves customers in the food industry seeking bakery items with artisan characteristics produced through established baking practices.

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