Hotel Vermont Employee Directory
HospitalityVermont, United States51-200 Employees
Hotel Vermont is a mid-sized, independently owned and operated hotel located in Burlington, Vermont. The property blends a modern, rustic feel with interiors that incorporate local products and materials, offering 125 rooms and nearly 3,000 square feet of meeting space. It provides spaces for gatherings and accommodates guests seeking a locally grounded, comfortable stay. The on-site dining scene highlights local flavors, led by Chef Doug Paine with Juniper Bar & Restaurant, which emphasizes craft cocktails and Vermont-made liquors. In addition to Juniper, guests can choose from Hen of the Wood and Bleu Northeast Seafood, the latter a new venture located at the Courtyard Burlington Harbor Hotel. In 2020, Thrillist named Hotel Vermont the best boutique hotel in Vermont, reflecting its standing as Burlington's sole independent property.
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