Il Buco Email Format
RestaurantsNew York, United States51-200 Employees
Il Buco is a New York restaurant that centers on Mediterranean-inspired dishes crafted from locally sourced and artisanal ingredients, served in a warm, welcoming setting. The enterprise traces its origins to 1994, when founders Donna Lennard and Alberto Avalle opened an unconventional antique shop on Bond Street, a beginning that evolved into the Il Buco dining concept. Located on Bond Street in New York, the operation sits within the broader restaurant industry and maintains a mid-sized staff. In 2019, Bourgeonbk collaborated with Il Buco, with design work from Nous NY and Amy Febinger's Bourgeon, to realize a design-led celebration at Il Buco Alimentari & Vineria.