Insights

Culinary Excellence Award-winning Italian and Mediterranean dining with a health-conscious, gluten-free menu positions IL MITO as a premium hospitality partner. This creates opportunities for upscale catering, private events, and collaborations with wine and culinary experiences.

Catering Expansion Dedicated catering team and services indicate potential cross-sell into corporate luncheon programs, social events, and large-scale private functions. Target local businesses and event planners for recurring catering contracts and menu customization.

Digital Reach Active use of Google Workspace and Klaviyo suggests readiness for targeted email marketing, customer segmentation, and loyalty campaigns. Propose email-driven promotions, event invitations, and birthday/anniversary programs to boost guest frequency.

Financial Scale Current revenue under one million with a lean employee base implies agility but limited capacity for rapid expansion. Position partnerships and co-branded experiences to scale revenue without significant overhead.

Market Positioning Known for healthy, flavorful Italian cuisine with a gluten-free focus and a central Milwaukee–Wauwatosa footprint. Leverage this niche to offer wine-pairing dinners, seasonal menus, and loyalty incentives that attract both locals and wine enthusiasts.

Similar companies to IL MITO Trattoria e Enoteca

IL MITO Trattoria e Enoteca Tech Stack

IL MITO Trattoria e Enoteca uses 4 technology products and services including Google Workspace, Klaviyo, Google Search Console, and more. Explore IL MITO Trattoria e Enoteca's tech stack below.

IL MITO Trattoria e Enoteca's Email Address Formats

IL MITO Trattoria e Enoteca uses at least 1 email format:
IL MITO Trattoria e Enoteca Email FormatsExamplePercentage
First@ilmito.comJohn@ilmito.com
100%

Frequently Asked Questions

What is IL MITO Trattoria e Enoteca's phone number?

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You can contact IL MITO Trattoria e Enoteca's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is IL MITO Trattoria e Enoteca's official website and social media links?

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IL MITO Trattoria e Enoteca's official website is ilmito.com and has social profiles on LinkedIn.

How much revenue does IL MITO Trattoria e Enoteca generate?

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As of September 2026, IL MITO Trattoria e Enoteca's annual revenue is estimated to be <$1M.

What is IL MITO Trattoria e Enoteca's NAICS code?

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IL MITO Trattoria e Enoteca's NAICS code is 7225 - Restaurants and Other Eating Places.

How many employees does IL MITO Trattoria e Enoteca have currently?

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As of September 2026, IL MITO Trattoria e Enoteca has approximately 11 employees across 2 continents, including North America and Europe. Key team members include Executive Chef/Owner: M. F., General Manager/Owner: M. F. and Executive Chef/Owner: C. F. Explore IL MITO Trattoria e Enoteca's employee directory with LeadIQ.

What industry does IL MITO Trattoria e Enoteca belong to?

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IL MITO Trattoria e Enoteca operates in the Restaurants industry.

What technology does IL MITO Trattoria e Enoteca use?

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IL MITO Trattoria e Enoteca's tech stack includes Google Workspace, Klaviyo, Google Search Console and GoDaddy.

What is IL MITO Trattoria e Enoteca's email format?

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IL MITO Trattoria e Enoteca's email format typically follows the pattern of First@ilmito.com. Find more IL MITO Trattoria e Enoteca email formats with LeadIQ.

When was IL MITO Trattoria e Enoteca founded?

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IL MITO Trattoria e Enoteca was founded in 2001.
IL MITO Trattoria e Enoteca logo

IL MITO Trattoria e Enoteca

RestaurantsWisconsin, United States11-50 Employees

IL MITO Trattoria e Enoteca is a restaurant and wine bar offering Italian and Mediterranean cuisine with an emphasis on simple, flavorful, and health-conscious dishes. The menu includes tapas-style starters, soups and salads, pizzas, pastas, and protein-based entrées, along with a gluten-free option set that encompasses bread, soups, salads, pizzas, pastas, and desserts. The business serves as a dining destination in Milwaukee’s Wauwatosa area, providing lunch, brunch, and dinner across different days, and it also offers catering services that focus on coordinated food, bar, staging, and presentation experiences.

Founded by Milwaukee chef Michael Feker, IL MITO operates within the restaurant industry and positions itself as a versatile venue for casual yet refined Italian-inspired cuisine and wine experiences. The establishment is situated in Wauwatosa, Wisconsin, and serves a varied clientele seeking affordable, flavorful meals as well as dedicated gluten-free options, with a catering arm described as delivering integrated culinary experiences.

Section iconCompany Overview

Phone number
Website
ilmito.com
NAICS Code
7225 - Restaurants and Other Eating Places
Founded
2001
Employees
11-50

Section iconFunding & Financials

  • <$1M

    IL MITO Trattoria e Enoteca's revenue is estimated to be in the range of <$1M

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