IMCOPA Email Format

Food and Beverage ManufacturingParaná, Brazil201-500 Employees

IMCOPA is a Brazilian soybean processor operating in the food and beverage manufacturing sector, focused on non-GMO value-added products. The company produces high-value ingredients such as soy protein concentrate and lecithin, supported by in-house technology and a dedicated R&D team. With more than four decades in the industry, IMCOPA emphasizes sustainability and non-GMO sourcing as core priorities, and is headquartered in Araucária, Paraná.

In Europe, its non-GMO soy products hold more than 30% of the region's non-GMO soy market, reflecting a substantial international presence. As a mid-sized producer within Brazil's soybean processing landscape, IMCOPA relies on its established brand and ongoing innovation to serve customers seeking non-GMO ingredients for the food sector.

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