Clean-label sugar Incredo Sugar G2 enables substantial sugar reduction across baked goods, chocolates, spreads and gummies using real cane or beet sugar plus protein. It supports clean-label formulations without sugar alcohols while preserving flavor and texture, creating a compelling value prop for manufacturers.

Partnership momentum Partnerships with Ciranda for clean-label sugar solutions and with Sucro for manufacturing and distribution demonstrate a scalable go-to-market model through distributors and contract manufacturers. This opens doors to similar distributors and co-packers in the US and beyond.

Leadership growth Strategic leadership appointments including CEO Kelly Thompson and Executive Chairman Aldo Uva, with Thompson serving as Co-CEO and Chief Commercial Officer, signal a focused market expansion plan and readiness to engage large enterprise accounts.

Market demand credibility The company's clean-label, sugar-reduction technology aligns with rising consumer demand for healthier options and transparent ingredients. ISO 9001 certification and reference to no sugar alcohols strengthen its credibility with quality-focused manufacturers.

Global reach A US base complemented by Incredo Pty Ltd supports cross-border sales and multi-region deployment, enabling partnerships with global brands seeking sugar reduction capabilities and opportunities to co-develop regional solutions.