Isenhower Cellars
Beverage ManufacturingWashington, United States2-10 Employees
Isenhower Cellars is a family-owned winery based in Walla Walla, Washington, producing a range of wines sourced from vineyards in the Walla Walla Valley, Horse Heaven Hills, and the Yakima Valley. The operation emphasizes small production, native yeast fermentations, and a hands-on approach to craft wines that balance finesse with depth. The company markets its wines through tasting rooms in Leavenworth and Woodinville, as well as through fine retail shops and restaurants across Idaho, Montana, Oregon, and Washington State. With a focus on distinct varietals such as Cabernet Franc, Cabernet Sauvignon, Grenache, Malbec, Merlot, Mourvèdre, Petit Verdot, Roussanne, and Viognier, the winery targets consumers who value expressive, thoughtfully produced wines from the Pacific Northwest. The organization situates itself within the beverage manufacturing industry, maintaining a small-scale operation that connects its Walla Walla production with regional tasting experiences and distribution.
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