Jackie Alpers | Food Photographer | Cookbook Author | Writer & Editor Employee Directory
PhotographyArizona, United States2-10 Employees
Based in Tucson, Arizona, Jackie Alpers operates as a professional editorial and advertising food photographer and cookbook author. Working with a small studio team, she handles cooking, styling, and photography of food and recipes in a natural-light studio and also conducts on-location shoots to document food, chefs, and restaurants. Her work has earned recognition in the photography world, including being named the world's most famous food photographer by Shotkit and Art in Context and induction into the 2025 Taste Awards Hall of Fame for food and beverage photography. She has been shortlisted for the 2025 World Food Photography Awards in two categories and holds numerous awards from institutions such as American Photography and The Lucie Foundation. Her cookbook Taste of Tucson is an official selection of UNESCO's Tucson City of Gastronomy, and the work has earned RUSA and Eating the West awards.