JEALSA
Food and Beverage ServicesGalicia, Spain201-500 Employees
Jealsa is a Spanish food and beverage services company with a long history in the seafood sector. Founded in 1958 and headquartered in Galicia, it operates as a family business organized across three divisions: food production, resource valorization, and energy, reflecting a diversified approach to its core trade in fish and seafood products. The company emphasizes responsible use of marine resources and people, aiming to contribute to sustainability through its operations and broader environmental initiatives. Jealsa serves customers in the global seafood market by manufacturing and distributing canned fish and shellfish, and it continues to pursue innovations in packaging and processing as part of its strategy to remain a leading producer. A notable recent development involves collaboration with Tetra Pak to introduce carton packaging for shelf-stable tuna, marking a step in packaging innovation within the industry.
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