Kayem Foods, Inc. Email Format
Food and Beverage ManufacturingMassachusetts, United States51-200 Employees
Kayem Foods, Inc. is a family-owned craft meat producer in the food and beverage manufacturing industry, based at 75 Arlington Street in Chelsea, Massachusetts 02150. It was founded in 1909 by Kaz Monkiewicz and has been run by the Monkiewicz family for four generations, guided by a philosophy of making food they would share with friends and family. The company’s brand portfolio includes Kayem, Kayem Fenway Franks, McKenzie Natural Artisan Deli, al fresco all natural chicken, and nine additional local brands. The organization employs between 51 and 200 people and reports revenue in the range of $100 million to $250 million. Recent news includes a 2025 recall of over 24,000 pounds of ready-to-eat chicken sausage and a 2026 planned launch of the Cannon Fire hot dog.