Koffee Kup Bakery and Subsidiaries Email Format

ManufacturingVermont, United States51-200 Employees

Koffee Kup Bakery and Subsidiaries is a private equity–owned manufacturing company based in Burlington, Vermont. The group operates as the parent to Koffee Kup, Vermont Bread, and Superior Bakeries, producing such staple baked goods as breads, rolls, English muffins, and donuts under multiple brands, including Koffee Kup, Vermont Bread, Kasenof’s, Matthews, and the Baker. Its products are aimed at wholesale and retail customers seeking wholesome, nutritious bakery items, with a footprint that spans several brand names within the baking sector. The business sits in the baking and food manufacturing industry and has undergone ownership changes in recent years, including a private equity acquisition and subsequent asset transfers, with notable activity around 2021–2022. The company is located in Burlington, within the state of Vermont, and has a workforce size described in general terms as moderate. A recent development noted in industry coverage is the partial sale of assets to Flowers Foods in 2021, reflecting strategic transactions within the sector.

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