Insights

Fresh Italian Expansion Mangia is actively expanding its Italian comfort food offerings with a fresh pasta menu at the 57th Street location, presenting a upsell opportunity for premium pasta dishes, seasonal specials, and curated pairings in-store and for catering.

Event Catering Growth The brand is expanding event services including Easter catering, hot cocoa bars, a mobile gelato cart, and office/corporate activations, creating cross-sell potential for large-scale events, corporate partnerships, and seasonal programs.

Sustainable Partnerships Recent collaborations with Vellamo Water and PATH Water indicate a focus on sustainable, premium beverage and packaging solutions, opening doors for long-term beverage programs, sponsorships, and eco-friendly branding for events.

experiential & Lifestyle La Dolce Vita lifestyle integration and in-house crafted experiences suggest opportunities to market lifestyle bundles, branded experiences, and D2C or community initiatives to deepen customer loyalty and cross-promote venues.

Scale & Reach With revenues in the multi-million range and a mid-size team, Mangia can target enterprise clients for large catering contracts, multi-location corporate catering programs, and collaboration with premium suppliers to expand catering footprint.

Similar companies to Mangia

Mangia Tech Stack

Mangia uses 8 technology products and services including WP Rocket, Emotion, jQuery Migrate, and more. Explore Mangia's tech stack below.

  • WP Rocket
    Caching
  • Emotion
    Javascript Frameworks
  • jQuery Migrate
    Javascript Libraries
  • Google Maps
    Maps
  • X-Content-Type-Options
    Web & Portal Technology
  • Performance Lab
    Web Platform Extensions
  • Apache HTTP Server
    Web Servers
  • Magnific Popup
    Web Tools And Plugins

Media & News

Mangia's Email Address Formats

Mangia uses at least 3 format(s):
Mangia Email FormatsExamplePercentage
First@mangia.nycJohn@mangia.nyc
74%
Last@mangia.nycDoe@mangia.nyc
21%
FL@mangia.nycJD@mangia.nyc
5%
First@mangiainc.comJohn@mangiainc.com
100%

Frequently Asked Questions

What is Mangia's phone number?

Minus sign iconPlus sign icon
You can contact Mangia's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is Mangia's official website and social media links?

Minus sign iconPlus sign icon
Mangia's official website is www.mangia.nyc and has social profiles on LinkedIn.

How much revenue does Mangia generate?

Minus sign iconPlus sign icon
As of July 2026, Mangia's annual revenue is estimated to be $10M - $25M.

What is Mangia's SIC code NAICS code?

Minus sign iconPlus sign icon
Mangia's SIC code is 5812 - Eating Places NAICS code is 7225 - Restaurants and Other Eating Places.

How many employees does Mangia have currently?

Minus sign iconPlus sign icon
As of July 2026, Mangia has approximately 130 employees across 4 continents, including North AmericaEuropeSouth America. Key team members include Manager: L. M.Freelance - Senior Graphic Designer: M. A.Chef: J. C.. Explore Mangia's employee directory with LeadIQ.

What industry does Mangia belong to?

Minus sign iconPlus sign icon
Mangia operates in the Restaurants industry.

What technology does Mangia use?

Minus sign iconPlus sign icon
Mangia's tech stack includes WP RocketEmotionjQuery MigrateGoogle MapsX-Content-Type-OptionsPerformance LabApache HTTP ServerMagnific Popup.

What is Mangia's email format?

Minus sign iconPlus sign icon
Mangia's email format typically follows the pattern of First@mangia.nyc. Find more Mangia email formats with LeadIQ.

When was Mangia founded?

Minus sign iconPlus sign icon
Mangia was founded in 1981.
Mangia logo

Mangia

RestaurantsNew York, United States51-200 Employees

Mangia is a family-owned restaurant group based in New York City, founded in 1981, known for using fresh, artisanal ingredients to craft rustic and classic Italian fare. The operation emphasizes in-house preparation and daily baking, serving both quick lunches and catering for large events while preserving core classics and adding seasonal offerings. The business operates from a Midtown Manhattan location at 50 West 57th Street and is positioned in the restaurant industry around artisanal preparation.

In 2026 Mangia expanded its offerings with a Fresh Pasta Menu at the 57th Street site and a partnership with Vellamo Water. The group has launched a mobile gelato cart, introduced seasonal catering options, and pursued sustainability initiatives with Pathwater to promote reusable packaging.

Section iconCompany Overview

Phone number
SIC Code
5812 - Eating Places
NAICS Code
7225 - Restaurants and Other Eating Places
Founded
1981
Employees
51-200

Section iconFunding & Financials

  • $10M - $25M

    Mangia's revenue is estimated to be in the range of $10M - $25M

Section iconFunding & Financials

  • $10M - $25M

    Mangia's revenue is estimated to be in the range of $10M - $25M

Ready to create more pipeline?

Get a demo and discover why thousands of SDR and Sales teams trust
LeadIQ to help them build pipeline confidently.

© LeadIQ, Inc. All rights reserved.