Marcus Samuelsson Group Employee Directory
Food and Beverage ServicesNew York, United States51-200 Employees
The Marcus Samuelsson Group is a mid-sized, Harlem-based minority-owned company in the food and beverage services industry. It was founded by Marcus Samuelsson, an award-winning chef and international restaurateur, and is led by CEO Derek Evans. The group emphasizes culinary distinction, community support, and storytelling that centers on food, music, culture, and art. It operates across formats from high-end dining to fast-casual concepts and develops experiential events along with multimedia content. The business serves clients seeking immersive culinary experiences and social impact through food and culture, guided by sustainability and inclusivity as core principles.
1-888-653-2347 
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