Maui Tropical Plantation

FarmingHawaii, United States51-200 Employees

Maui Tropical Plantation is a farming operation located in Wailuku, Hawaii, founded to showcase the diversity of Hawaiian agriculture. The site integrates organic and market-driven crops with native Hawaiian varieties, and collaborates with local farms to sustain a diversified agricultural model. Its offerings extend beyond farming to a hospitality and culinary experience, anchored by The Mill House Restaurant and Bar, which emphasizes locally sourced ingredients and ongoing engagement with nearby farmers. The plantation also hosts a visitor-focused appeal, including sunflower fields cultivated for biofuel in partnership with Pacific Biodiesel, and supports events such as private dining and corporate occasions. The business positions itself within the broader farming industry by combining agricultural production with tourism, dining, and educational elements aimed at highlighting Hawaiian crops and sustainable farming practices.

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