Maïsadour - Groupe Coopératif Email Format

FarmingNouvelle-Aquitaine, France501-1000 Employees

Maïsadour - Groupe Coopératif is a farming-focused food processing cooperative based in the Nouvelle-Aquitaine region of France. It operates through four divisions—an agricultural division handling grains, seeds, vegetables, and animal production; a fine foods division with items such as foie gras, jambon de Byonne, salmon, and caviar under noted labels; a poultry division overseeing slaughtering through to marketing; and a garden centre and mechanised agriculture division that includes garden centres and a central purchasing facility. It runs around 160 industrial sites across the South-West of France and maintains overseas establishments in Ukraine, Spain, Germany, and Morocco, complemented by more than 100 points of sale. The group is built on a cooperative model with about 8,000 farmer members and emphasizes Sustainable Development across its practices. In March 2024, it launched a recruitment campaign to attract new growers for the asparagus season in Landes.

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