Insights

Scaleable Hospitality Mise En Place Hospitality operates four restaurants plus a large catering and events operation in Tampa, indicating opportunities to introduce enterprise-level booking, catering management, and event tech solutions that support multi-site coordination and volume.

Digital Footprint With a technology stack including WordPress, Google Workspace, and analytics tags, there is potential to upsell modern website optimization, guest engagement automation, and data-driven marketing services to enhance online presence and reservations.

Growth Readiness Revenue range of one to ten million and ongoing projects suggest appetite for scalable software, POS integration, CRM, and hospitality-specific ERP systems to streamline operations, inventory, and catering logistics.

Talent Pipeline A mid-sized workforce (51-200 employees) implies ongoing needs for recruitment platforms, scheduling tools, and staff training solutions to improve recruitment efficiency and employee engagement.

Competitive Position Operating in a competitive hospitality market with multiple peers of varying scale, there is an opportunity to offer bundled hospitality tech stacks, recruitment partnerships, and targeted marketing automation to differentiate and grow market share.

Mise En Place Hospitality Tech Stack

Mise En Place Hospitality uses 8 technology products and services including Amazon Web Services, cdnjs, WordPress, and more. Explore Mise En Place Hospitality's tech stack below.

  • Amazon Web Services
    Cloud Hosting
  • cdnjs
    Content Delivery Network
  • WordPress
    Content Management System
  • Cart Functionality
    E-commerce
  • Font Awesome
    Font Scripts
  • jQuery
    Javascript Libraries
  • Modernizr
    Javascript Libraries
  • Google Tag Manager
    Tag Management

Mise En Place Hospitality's Email Address Formats

Mise En Place Hospitality uses at least 1 format(s):
Mise En Place Hospitality Email FormatsExamplePercentage
First@miseonline.comJohn@miseonline.com
90%
Last@miseonline.comDoe@miseonline.com
10%

Frequently Asked Questions

What is Mise En Place Hospitality's phone number?

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You can contact Mise En Place Hospitality's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is Mise En Place Hospitality's official website and social media links?

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Mise En Place Hospitality's official website is miseonline.com and has social profiles on LinkedIn.

How much revenue does Mise En Place Hospitality generate?

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As of July 2026, Mise En Place Hospitality's annual revenue is estimated to be $1M - $10M.

What is Mise En Place Hospitality's SIC code NAICS code?

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Mise En Place Hospitality's SIC code is 5813 - Drinking Places (alcoholic Beverages) NAICS code is 7211 - Traveler Accommodation.

How many employees does Mise En Place Hospitality have currently?

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As of July 2026, Mise En Place Hospitality has approximately 51 employees across 3 continents, including North AmericaAsiaEurope. Key team members include Founder: H. C. W.Owner: J. B.Manager: M. B.. Explore Mise En Place Hospitality's employee directory with LeadIQ.

What industry does Mise En Place Hospitality belong to?

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Mise En Place Hospitality operates in the Hospitality industry.

What technology does Mise En Place Hospitality use?

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Mise En Place Hospitality's tech stack includes Amazon Web ServicescdnjsWordPressCart FunctionalityFont AwesomejQueryModernizrGoogle Tag Manager.

What is Mise En Place Hospitality's email format?

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Mise En Place Hospitality's email format typically follows the pattern of First@miseonline.com. Find more Mise En Place Hospitality email formats with LeadIQ.
Mise En Place Hospitality logo

Mise En Place Hospitality

HospitalityFlorida, United States51-200 Employees

Mise En Place Hospitality is a hospitality company based in Tampa, Florida, operating a portfolio that includes four diverse restaurants and a significant catering and events operation. The organization focuses on delivering food and event services to an active local market, with ongoing projects indicating continued expansion in the hospitality space. Positioned within the hospitality industry, the company serves customers in need of dining and event catering solutions, addressing the logistics and coordination required for catering and large-scale events. The company emphasizes employment opportunities within its organization, reflecting a growth-oriented approach in the Tampa Bay area.

Section iconCompany Overview

Phone number
SIC Code
5813 - Drinking Places (alcoholic Beverages)
NAICS Code
7211 - Traveler Accommodation
Employees
51-200

Section iconFunding & Financials

  • $1M - $10M

    Mise En Place Hospitality's revenue is estimated to be in the range of $1M - $10M

Section iconFunding & Financials

  • $1M - $10M

    Mise En Place Hospitality's revenue is estimated to be in the range of $1M - $10M

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