Insights

Restaurant footprint Small to mid-size regional chain with 51-200 employees and multiple locations, indicating potential for regional B2B partnerships, supply chain efficiency solutions, and localized marketing services. Recent office closure suggests a restructuring need that may drive opportunities in cost optimization and shared services.

Revenue range Estimated annual revenue between 1M and 10M signals a growing business with budget for technology upgrades, loyalty programs, and digital marketing partnerships. Targeted software, POS enhancements, and data analytics services could yield measurable ROI.

Digital presence Active tech stack includes AWS, WordPress, analytics platforms, and recruitment software, indicating readiness for digital transformation, website optimization, customer data platform adoption, and scalable cloud-based solutions.

Recent closure Closing of the Plover restaurant after nearly seven years highlights potential focus on core markets and opportunity to offer area-focused expansion or contingency planning services, plus renegotiation of vendor contracts and real estate strategy advice.

Market positioning Strong brand around burgers and sports-focused dining with a long-standing local presence, offering cross-sell opportunities for beverage programs, catering, delivery partnerships, and loyalty initiatives to increase average order value and customer lifetime value.

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Monk's Bar & Grill Tech Stack

Monk's Bar & Grill uses 8 technology products and services including Hotjar, Snowplow, iCIMS, and more. Explore Monk's Bar & Grill's tech stack below.

Monk's Bar & Grill's Email Address Formats

Monk's Bar & Grill uses at least 1 email format:
Monk's Bar & Grill Email FormatsExamplePercentage
First.Last@monksbarandgrill.comJohn.Doe@monksbarandgrill.com
100%

Frequently Asked Questions

What is Monk's Bar & Grill's phone number?

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You can contact Monk's Bar & Grill's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is Monk's Bar & Grill's official website and social media links?

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Monk's Bar & Grill's official website is monksbarandgrill.com and has social profiles on LinkedIn.

How much revenue does Monk's Bar & Grill generate?

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As of October 2026, Monk's Bar & Grill's annual revenue is estimated to be $1M - $10M.

What is Monk's Bar & Grill's NAICS code?

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Monk's Bar & Grill's NAICS code is 7225 - Restaurants and Other Eating Places.

How many employees does Monk's Bar & Grill have currently?

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As of October 2026, Monk's Bar & Grill has approximately 92 employees across 2 continents, including North America and Europe. Key team members include Owner: T. H., Manager: A. R. and Manager: J. C. Explore Monk's Bar & Grill's employee directory with LeadIQ.

What industry does Monk's Bar & Grill belong to?

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Monk's Bar & Grill operates in the Restaurants industry.

What technology does Monk's Bar & Grill use?

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Monk's Bar & Grill's tech stack includes Hotjar, Snowplow, iCIMS, Amazon Web Services, WordPress, Simpli.fi, Google Workspace and Piwik PRO Core.

What is Monk's Bar & Grill's email format?

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Monk's Bar & Grill's email format typically follows the pattern of First.Last@monksbarandgrill.com. Find more Monk's Bar & Grill email formats with LeadIQ.

When was Monk's Bar & Grill founded?

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Monk's Bar & Grill was founded in 1947.
Monk's Bar & Grill logo

Monk's Bar & Grill

RestaurantsWisconsin, United States51-200 Employees

Monk’s Bar & Grill operates as a regional restaurant in the Midwest, offering a menu centered on burgers alongside sandwiches, wraps, salads, appetizers, and pizza at select locations. The business emphasizes a family-friendly, sports-oriented setting with multiple flat-screen televisions and daytime and nighttime specials, aiming to deliver efficient service and quality food in a clean environment. Based in Wisconsin Dells, the company has established itself as a familiar name since 1947, positioning itself within the casual dining segment that focuses on hamburgers as a signature item while accommodating broader menu needs. The company serves a diverse customer base seeking casual dining and a place to watch sports, with a reputation noted in local outlets for its burger quality. A recent development includes the closing of its Plover location in Wisconsin, reflecting ongoing operational changes within the regional footprint.

Section iconCompany Overview

Phone number
NAICS Code
7225 - Restaurants and Other Eating Places
Founded
1947
Employees
51-200

Section iconFunding & Financials

  • $1M - $10M

    Monk's Bar & Grill's revenue is estimated to be in the range of $1M - $10M

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