Morasch Meats

Food and Beverage ManufacturingOregon, United States11-50 Employees

Morasch Meats is a food and beverage manufacturer based in Portland, Oregon, with a history dating to 1956 when it began as a home food service under the Blue Ribbon Food Service name. The company produces a range of beef, chicken, pork, and lamb products for both its own Morasch Brand and private label items, including ground beef, hand-cut steaks, and portioned kebabs, as well as retail-ready cuts. Serving a market that values quality meat products and versatile processing options, Morasch Meats supports customers with varied product needs—from fresh cuts to packaged items—delivering a broad portfolio under one roof. The business operates from a facility on NE 158th Avenue and has expanded over time to accommodate growth, reflecting its long-standing presence in the regional meat processing industry. In recent years, the company has faced recalls related to pet food and human-grade beef products, highlighting ongoing regulatory and safety considerations within its sector.

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