What departments does Museum of Food and Drink (MOFAD) have?

Museum of Food and Drink (MOFAD) has employees across 1 departments including Education.

What is the largest department at Museum of Food and Drink (MOFAD)?

The largest department at Museum of Food and Drink (MOFAD) is Education with 1 employees.

Where are Museum of Food and Drink (MOFAD) employees located globally?

Museum of Food and Drink (MOFAD) has employees across 3 continents and 5 countries including Libya, Ghana, Afghanistan, Singapore, United States Of America.

How has Museum of Food and Drink (MOFAD)'s team size changed over time?

Museum of Food and Drink (MOFAD)'s team has decreased from approximately 26 to 19 employees based on available data.

Museum of Food and Drink (MOFAD) Employee Directory

Museums, Historical Sites, and ZoosNew York, United States11-50 Employees

The Museum of Food and Drink (MOFAD) is a Brooklyn-based institution focused on food culture, presenting exhibits designed to engage the senses and prompt reflection on food's meaning in society. It operates MOFAD Lab, a 5,000-square-foot experimental space in Williamsburg where programs explore food through hands-on and experimental formats. The organization aims to become a leading global resource for food education accessible to diverse audiences. Within the museum and cultural-education sector, MOFAD concentrates on culinary history and the social dimensions of food. In 2023 MOFAD partnered with the Atlantic States Marine Fisheries Commission to promote sustainable fishing practices.

Museum of Food and Drink (MOFAD) Global Highlights

North America
18

United States Of America
18

Africa
3

Ghana
2
Libya
1

Asia
2

Afghanistan
1
Singapore
1

Museum of Food and Drink (MOFAD)'s Leadership

N. P.
President
Mobile Phone
Email
C. M. P.
Curatorial Director
Mobile Phone
Email
H. B.
Board Member
Mobile Phone
Email
I. D. L.
Visitor Services Associate
Mobile Phone
Email
L. S.
Museum Educator
Mobile Phone
Email
S. L.
Docent
Mobile Phone
Email
C. R.
Kitchen Assistant
Mobile Phone
Email
E. K.
Executive Chef
Mobile Phone
Email

Museum of Food and Drink (MOFAD) Employee Metrics

100%

50%

0%

2026

2025

Travel
Education
Entrepreneurship
Arts & Design
Retail
Other
Business

Contact profiles from Museum of Food and Drink (MOFAD)

Name

Title

Contact Info

Location

Last Update

N. P.
President
Mobile Phone
Email
United StatesNew York
Apr 17, 2026
C. M. P.
Curatorial Director
Mobile Phone
Email
United StatesNew York
Sep 10, 2025
H. B.
Board Member
Mobile Phone
Email
United StatesNew York
May 04, 2026
I. D. L.
Visitor Services Associate
Mobile Phone
Email
United StatesNew York
Feb 04, 2026
L. S.
Museum Educator
Mobile Phone
Email
United StatesNew York
Mar 24, 2026
S. L.
Docent
Mobile Phone
Email
United StatesNew York
Oct 22, 2025
C. R.
Kitchen Assistant
Mobile Phone
Email
United StatesNew York
Oct 23, 2025
E. K.
Executive Chef
Mobile Phone
Email
United StatesNew York
Jun 24, 2026
N. L.
Culinary Board Member
Mobile Phone
Email
United StatesNew York
Oct 23, 2024

Frequently Asked Questions

What is Museum of Food and Drink (MOFAD) known for?

Museum of Food and Drink (MOFAD) operates in the Museums, Historical Sites, and Zoos industry. The company's main headquarters is located in 55 Water Street 2nd Floor Brooklyn, New York 11201 United States; you can contact the main corporate office by phone at

+1-718-387-****

. Explore Museum of Food and Drink (MOFAD)'s company overview page for more information.

What is Museum of Food and Drink (MOFAD)'s most common email format?

Museum of Food and Drink (MOFAD) employees' email format typically follows the pattern of . Trying to find reliable and up-to-date employee contact data? Find more Museum of Food and Drink (MOFAD) email formats with LeadIQ.

How many employees does Museum of Food and Drink (MOFAD) have currently?

Museum of Food and Drink (MOFAD) has approximately 22 employees as of June 2026. These team members are located across 3 continents, including North AmericaAfricaAsia.

Who are Museum of Food and Drink (MOFAD)'s key employees and leadership?

As of June 2026, Museum of Food and Drink (MOFAD)'s key employees include:

President: N. P.
Curatorial Director: C. M. P.
Board Member: H. B.
Visitor Services Associate: I. D. L.
Museum Educator: L. S.

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Museum of Food and Drink (MOFAD) Employee Directory

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