Nancy's Probiotic Foods Email Format

Food and Beverage ServicesOregon, United States2-10 Employees

Nancy's Probiotic Foods is a small, family-owned producer located in Eugene, Oregon, operating in the food and beverage services sector. The company focuses on probiotic dairy products, including yogurt and cottage cheese, that feature billions of live probiotics and are made from fresh, local milk without artificial growth hormones, using organic and Non-GMO Project Verified ingredients. Founded more than six decades ago, the business has a history as a probiotic pioneer in the United States, introducing yogurt with live probiotics in 1970, and today offers over 70 products across three generations.

Targeting health-conscious consumers seeking probiotic dairy options, the brand emphasizes genuinely healthy foods for the community through its ingredient choices and product line. In March 2026, Nancy’s Yogurt, under the Nancy's Probiotic Foods brand, was awarded a gold medal at the Concours International de Lyon in France, reflecting international recognition for its products.

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