National Food & Beverage Foundation logo

National Food & Beverage Foundation Employee Directory

Museums, Historical Sites, and ZoosLouisiana, United States11-50 Employees

The National Food & Beverage Foundation is a nonprofit educational and cultural organization based in New Orleans that focuses on the discovery, understanding, and celebration of food, drink, and related folklife in America and beyond. It oversees the Southern Food and Beverage Museum and affiliated entities, including the Museum of the American Cocktail, the SoFAB Research Center, the Deelightful Roux School of Cooking, the National Culinary Heritage Register, and the Nitty Grits Media Network.

The foundation aims to become a leading national hub for the study of food and beverage culture, while highlighting the diverse cultures that have shaped the South’s culinary heritage. Its programming includes exhibits, lectures, tastings, and other events that bring foodways to life for the public. Recent developments reflect active community engagement through partnerships with the Jefferson Parish Library to conduct monthly food demonstrations and collaborations with Nunez Community College and international partners to illuminate Filipino Louisiana foodways, as well as connections with international offices such as the Honorary Consulate of the Philippines and the Honorary Consulate of Moldova.

Find National Food & Beverage Foundation employees' phone numbers or email addresses

National Food & Beverage Foundation Global Highlights

Location
Employees

North America
20

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  • United States Of America
    20

Asia
1

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  • United Arab Emirates
    1

National Food & Beverage Foundation's Leadership

  • Chief Technology Officer at National Food & Beverage Foundation
    E. N.
    Chief Technology Officer
  • Proprietor at National Food & Beverage Foundation
    A. S.
    Proprietor
  • Executive Director at National Food & Beverage Foundation
    E. S.
    Executive Director
  • Director Culinary Programming at National Food & Beverage Foundation
    J. B.
    Director Culinary Programming
  • Americrops Vista Volunteer Coordinator at National Food & Beverage Foundation
    M. R.
    Americrops Vista Volunteer Coordinator
  • Food Stylist And Writer And Historian at National Food & Beverage Foundation
    R. E.
    Food Stylist And Writer And Historian
  • Policy And Development Associate at National Food & Beverage Foundation
    S. O.
    Policy And Development Associate

National Food & Beverage Foundation Employee Metrics

100%
50%
0%
2026
2025
  • Arts & Design
  • Education
  • Travel
  • Branding
  • Business
  • Other

Contact profiles from National Food & Beverage Foundation

Name
Title
Contact
Location
Last Update
  • Proprietor at National Food & Beverage Foundation
    A. S.
    Proprietor
    Oct 16, 2024
  • Chief Technology Officer at National Food & Beverage Foundation
    E. N.
    Chief Technology Officer
    Jul 18, 2026
  • Executive Director at National Food & Beverage Foundation
    E. S.
    Executive Director
    Oct 16, 2024
  • Director Culinary Programming at National Food & Beverage Foundation
    J. B.
    Director Culinary Programming
    Oct 23, 2024
  • Americrops Vista Volunteer Coordinator at National Food & Beverage Foundation
    M. R.
    Americrops Vista Volunteer Coordinator
    Oct 17, 2024
  • Food Stylist And Writer And Historian at National Food & Beverage Foundation
    R. E.
    Food Stylist And Writer And Historian
    Oct 16, 2024
  • Policy And Development Associate at National Food & Beverage Foundation
    S. O.
    Policy And Development Associate
    Oct 17, 2024

Frequently Asked Questions

What is National Food & Beverage Foundation known for?

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National Food & Beverage Foundation was founded in 2004 and operates in the Museums, Historical Sites, and Zoos industry. You can contact National Food & Beverage Foundation's main corporate office by phone at . Explore National Food & Beverage Foundation's company overview page for more information.

What is National Food & Beverage Foundation's most common email format?

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National Food & Beverage Foundation employees' email format typically follows the pattern of First@southernfood.org. Trying to find reliable and up-to-date employee contact data? Find more National Food & Beverage Foundation email formats with LeadIQ.

How many employees does National Food & Beverage Foundation have currently?

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National Food & Beverage Foundation has approximately 23 employees as of September 2026. These team members are located across 2 continents, including North America and Asia.

Who are National Food & Beverage Foundation's key employees and leadership?

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As of September 2026, National Food & Beverage Foundation's key employees include:

  • Chief Technology Officer: E. N.
  • Proprietor: A. S.
  • Executive Director: E. S.
  • Director Culinary Programming: J. B.
  • Americrops Vista Volunteer Coordinator: M. R.

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