Nature's Fynd Email Format

Food and Beverage ServicesIllinois, United States51-200 Employees

Nature's Fynd is a Chicago-based company in the food and beverage services industry that develops alternative proteins to address global demand and sustainability. Its Fy protein is a nutritional fungi product derived from NASA-supported research on microbes in Yellowstone and is used to create dairy- and meat-free alternatives. Headquartered in Chicago, Illinois, the company employs 51-200 people and markets Fy-based products to both foodservice and consumer channels, including Fy Bites and Fy Culinary Base. Nature's Fynd has engaged in partnerships and industry participation, such as a collaboration with Plantega to offer products in New York City's bodega system, and it has earned recognition including a NEXTY Award for its Dairy-Free Fy Yogurt.

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