NOLA Doughnuts

RestaurantsOregon, United States11-50 Employees

NOLA Doughnuts is more than a doughnut shop. It is a concept built on family, tradition, and memories. Connie and Rob, siblings born and raised in New Orleans, have hospitality and a love for food running through their blood. Frank Halpin, a native Oregonian, author and entrepreneur, took a chance on these two southerners with a dream and an amazing recipe, helping them turn this dream into a reality. The founders have been fortunate to experience the unwavering support of family and friends and have had incredible mentors in their community. At NOLA Doughnuts, we’ve become a family, and we love nothing more than to bring others into the fold. By uplifting and supporting each other, we at NOLA believe that we can and will make the world a little sweeter!

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