Nut Butter Concepts Employee Directory

Food and Beverage ManufacturingCalifornia, United States11-50 Employees

Nut Butter Concepts is a California-based custom manufacturing facility that specializes in plant-based products, with a focus on tree-nut derivatives such as almond butters, almond protein powders, almond oils, and almond oil powders. The company emphasizes formulations and packaging design to develop products tailored to client specifications, aiming to deliver taste and nutritional quality through proprietary processes and high-quality ingredients. Target customers are likely manufacturers seeking contract production and development support for almond-focused botanical products within the food and beverage sector. Founded in 2013 by Steven and Sarine Sahatjian, Nut Butter Concepts traces its roots to a family farming lineage dating back to 1921, and operates from Simi Valley, California. The organization positions itself as a full-service partner capable of guiding projects from concept through finished product, underscoring standards and expertise in channeled product development to support healthy lifestyle claims. Recent context notes its ongoing operation as a dedicated facility in the plant-based segment, offering a range of innovative recipes to meet client needs.

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