Innovative Product Offering Onego Bio's Bioalbumen® presents a unique non-animal egg protein that closely mimics natural egg protein in taste, nutrition, and functionality, creating opportunities for food manufacturers seeking sustainable and versatile ingredients.

Global Expansion The company's recent facility expansions to Jefferson, Wisconsin, and its new offices in San Diego indicate an active strategy to penetrate North American markets, opening avenues for collaboration with local food producers and ingredient suppliers.

Strong Funding Momentum With a successful €37M Series A funding led by NordicNinja, Onego Bio is poised for scaling production and broadening its client base, making it an attractive partner for companies interested in innovative fermentation-based solutions.

Industry Recognition Winning the Fast Company World Changing Ideas award underscores Onego Bio's position as a leader in food innovation, which can be leveraged to foster partnerships with forward-thinking food brands and tech companies.

Sustainability Focus The company's commitment to reducing environmental impact by approximately 90% compared to traditional egg production aligns with the increasing demand for eco-friendly ingredients, providing opportunities to engage companies targeting sustainability-conscious consumers.