Open Heart Kitchen
Food and Beverage ManufacturingCalifornia, United States11-50 Employees
Open Heart Kitchen is a food and beverage organization based in Livermore, California, that prepares nutritious meals and provides them free of charge to people in need in the Tri-Valley area. As the region’s largest hot meal program of its kind, it operates on weekdays across multiple serving sites in Pleasanton, Livermore, and Dublin, offering meals for on-site consumption or to-go without any eligibility requirements. Since its founding in 1995 as an interfaith effort, the organization has served hundreds of thousands of meals annually, emphasizing nutrition and hunger relief as a safety net for residents facing challenging times. The operation works in partnership with local food pantries and various Tri-Valley nonprofit groups to extend its reach and impact. Recent activity includes recognition at California Nonprofits Day in 2026 and ongoing collaborations with organizations such as Valley Humane Society and Goodness Village, reflecting its role within the regional network of hunger relief and community services.