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Overthrow Hospitality Employee Directory

HospitalityNew York, United States11-50 Employees

Overthrow Hospitality is a New York–based group of plant-based restaurants and bars led by Ravi DeRossi, drawing on a two-decade presence in the East Village. The organization runs a portfolio of venues with a mission to reduce animal suffering and environmental impact while delivering a dining experience that remains satisfying. It positions itself in the hospitality industry as a mission-driven operator focusing on plant-based concepts rather than traditional meat-centric offerings. Its client base comprises diners seeking sustainable, plant-forward options and distinctive hospitality experiences in New York City. A recent development is the launch of Ubuntu, a plant-based restaurant with a West African influence announced in 2023, illustrating ongoing growth of its portfolio; the company is based in New York City.

Find Overthrow Hospitality employees' phone numbers or email addresses

Overthrow Hospitality Global Highlights

Location
Employees

North America
30

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  • United States Of America
    29
  • Canada
    1

Overthrow Hospitality's Leadership

  • Chief Executive Officer at Overthrow Hospitality
    R. D.
    Chief Executive Officer
  • Chief Operating Officer at Overthrow Hospitality
    D. B.
    Chief Operating Officer
  • General Manager at Overthrow Hospitality
    C. V.
    General Manager
  • Front Of House Manager at Overthrow Hospitality
    L. R.
    Front Of House Manager
  • General Manager at Overthrow Hospitality
    A. R.
    General Manager
  • Line Cook at Overthrow Hospitality
    A. T.
    Line Cook
  • Dj Damaged Goods at Overthrow Hospitality
    O. T.
    Dj Damaged Goods
  • Waiter at Overthrow Hospitality
    B. H.
    Waiter

Overthrow Hospitality Employee Metrics

100%
50%
0%
2026
2025
  • Retail
  • Business
  • Accounting
  • Administrative
  • Analytics
  • Other
  • Human Resources

Contact profiles from Overthrow Hospitality

Name
Title
Contact
Location
Last Update
  • Chief Executive Officer at Overthrow Hospitality
    R. D.
    Chief Executive Officer
    United States, New York
    Jun 29, 2026
  • Chief Operating Officer at Overthrow Hospitality
    D. B.
    Chief Operating Officer
    United States, New York
    Jun 26, 2026
  • General Manager at Overthrow Hospitality
    C. V.
    General Manager
    United States, New Jersey
    Jun 02, 2026
  • Front Of House Manager at Overthrow Hospitality
    L. R.
    Front Of House Manager
    United States, New York
    Apr 14, 2026
  • General Manager at Overthrow Hospitality
    A. R.
    General Manager
    United States, New York
    Jul 01, 2026
  • Line Cook at Overthrow Hospitality
    A. T.
    Line Cook
    United States, New York
    Jun 29, 2026
  • Dj Damaged Goods at Overthrow Hospitality
    O. T.
    Dj Damaged Goods
    United States, Florida
    Oct 16, 2024
  • Waiter at Overthrow Hospitality
    B. H.
    Waiter
    United States, New York
    May 29, 2026
  • General Manager (avant Garden/Amor Y Amargo/Soda Club) at Overthrow Hospitality
    K. C.
    General Manager (avant Garden/Amor Y Amargo/Soda Club)
    United States, New York
    Mar 01, 2026

Frequently Asked Questions

What is Overthrow Hospitality known for?

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Overthrow Hospitality operates in the Hospitality industry. Explore Overthrow Hospitality's company overview page for more information.

What is Overthrow Hospitality's most common email format?

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Overthrow Hospitality employees' email format typically follows the pattern of First@overthrowhospitality.com. Trying to find reliable and up-to-date employee contact data? Find more Overthrow Hospitality email formats with LeadIQ.

How many employees does Overthrow Hospitality have currently?

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Overthrow Hospitality has approximately 27 employees as of August 2026. These team members are located across 1 continents, including North America.

Who are Overthrow Hospitality's key employees and leadership?

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As of August 2026, Overthrow Hospitality's key employees include:

  • Chief Executive Officer: R. D.
  • Chief Operating Officer: D. B.
  • General Manager: C. V.
  • Front Of House Manager: L. R.
  • General Manager: A. R.

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