Insights

Expanding Market Reach Pasqualichio Brothers, Inc. supplies a diverse range of value-added and premium meat products to retail chains and food service distributors across the US, indicating strong distribution capabilities and potential for expanding into additional retail and hospitality markets.

Premium Product Offering With a focus on individually packed, hand-cut steaks and various grades, the company positions itself in the higher-end segment, providing opportunities to target upscale grocery stores, specialty meat shops, and premium restaurant clients seeking high-quality meat products.

Facility Modernization Operating from a new 40,000-square-foot facility with SQF Certification demonstrates a commitment to food safety and quality, which can be leveraged to attract health-conscious and quality-driven customers looking for certified, premium meat products.

Growth Potential Revenues between $10M and $25M suggest room for growth; engaging with larger retail chains and expanding private-label partnerships could unlock additional sales volumes and market share within the competitive food and beverage manufacturing space.

Sustainability & Certification The company's SQF certification underscores its focus on food safety standards, presenting an opportunity to appeal to customers prioritizing sustainable and certified products, as well as expanding into markets with strict compliance requirements.

Pasqualichio Brothers, Inc. Tech Stack

Media & News

Pasqualichio Brothers, Inc.'s Email Address Formats

Pasqualichio Brothers, Inc. uses at least 2 format(s):
Pasqualichio Brothers, Inc. Email FormatsExamplePercentage
First@butchervangourmet.comJohn@butchervangourmet.com
44%
Last@butchervangourmet.comDoe@butchervangourmet.com
6%
First@butchervangourmet.comJohn@butchervangourmet.com
44%
Last@butchervangourmet.comDoe@butchervangourmet.com
6%
First@bvgourmet.comJohn@bvgourmet.com
100%

Frequently Asked Questions

Where is Pasqualichio Brothers, Inc.'s headquarters located?

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Pasqualichio Brothers, Inc.'s main headquarters is located at 220 Valley View Dr, Jessup, Pennsylvania 18434, US. The company has employees across 1 continents, including North America.

What is Pasqualichio Brothers, Inc.'s phone number?

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You can contact Pasqualichio Brothers, Inc.'s main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is Pasqualichio Brothers, Inc.'s official website and social media links?

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Pasqualichio Brothers, Inc.'s official website is butchervangourmet.com and has social profiles on LinkedIn.

How much revenue does Pasqualichio Brothers, Inc. generate?

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As of October 2025, Pasqualichio Brothers, Inc.'s annual revenue is estimated to be $19M.

What is Pasqualichio Brothers, Inc.'s SIC code NAICS code?

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Pasqualichio Brothers, Inc.'s SIC code is 5147 - Meats and Meat Products NAICS code is 311 - Food Manufacturing.

How many employees does Pasqualichio Brothers, Inc. have currently?

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As of October 2025, Pasqualichio Brothers, Inc. has approximately 51 employees across 1 continents, including North America. Key team members include Manager: D. P.Office/Account Manager: W. P.Manager: J. P.. Explore Pasqualichio Brothers, Inc.'s employee directory with LeadIQ.

What industry does Pasqualichio Brothers, Inc. belong to?

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Pasqualichio Brothers, Inc. operates in the Food and Beverage Manufacturing industry.

What is Pasqualichio Brothers, Inc.'s email format?

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Pasqualichio Brothers, Inc.'s email format typically follows the pattern of First@butchervangourmet.com. Find more Pasqualichio Brothers, Inc. email formats with LeadIQ.

When was Pasqualichio Brothers, Inc. founded?

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Pasqualichio Brothers, Inc. was founded in 1980.

Pasqualichio Brothers, Inc.

Food and Beverage ManufacturingUnited States51-200 Employees

Pasqualichio Brothers, Inc. is the producer of Butcher Van Gourmet meat products. We specialize in case-ready, value-added meat products; offered both under our brand, Butcher Van Gourmet, as well as, private-label. In addition to value-added products, we offer multiple steak programs, featuring individually packed, hand-cut steaks, available in a wide variety of grades and claims. Our product lines are carried by various retail chains and food service distributors across the US, as we offer LTL delivery anywhere in the country.  Pasqualichio Brothers, Inc., currently operates out of a new 40,000 square foot facility, with an SQF Certification.  The new facility is located in Jessup, PA.

Section iconCompany Overview

Headquarters
220 Valley View Dr, Jessup, Pennsylvania 18434, US
Phone number
SIC Code
5147 - Meats and Meat Products
NAICS Code
311 - Food Manufacturing
Founded
1980
Employees
51-200

Section iconMedia & News

Section iconFunding & Financials

  • $10M$25M

    Pasqualichio Brothers, Inc.'s revenue is estimated to be in the range of $10M$25M

Section iconFunding & Financials

  • $10M$25M

    Pasqualichio Brothers, Inc.'s revenue is estimated to be in the range of $10M$25M

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