PB&J Restaurants, Inc. Email Format

RestaurantsKansas, United States51-200 Employees

PB&J Restaurant Group operates and owns a portfolio of dining concepts and provides hospitality consulting and management services. Founded in 1987 by Paul Khoury, the company is based in Overland Park, Kansas, and spans formats from fine dining at YaYa's to fast-casual barbecue at Burnt End. The group has expanded through development units and brand extensions, including PB&J Robin for Red Robin's Kansas City expansion, Union Restaurants for institutional and contract dining, and KC Lodge Ventures for Twin Peaks locations in the region. Beyond its owned concepts, PB&J serves a variety of clients such as workplaces, universities, retirement communities, and entertainment venues, offering dining and catering services across multiple settings. The organization emphasizes professional service, thoughtful presentation, and options featuring locally sourced or healthier ingredients, aiming to provide consistent, value-driven dining experiences. In 2025, PB&J announced a collaboration with Tap Ins to operate the E9 Grille menu at a west-side complex in Overland Park, reflecting ongoing regional partnerships in its hospitality ecosystem.

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