Philip Marie
Food and Beverage ServicesNew York, United States2-10 Employees
Philip Marie is a small-scale food and beverage service establishment based in New York, operating in the West Village. The restaurant presents a fusion of New American cuisine and offers a diverse wine list, aiming to provide innovative cooking alongside attentive service for a loyal local clientele. The venue includes outdoor dining and two private dining rooms, supporting both casual meals and private events. Led by Executive Chef and owner John P. Greco III, the team brings classical training and broad international experience, reflecting an emphasis on American heartland-inspired dishes within a refined urban dining context. The company situates itself within New York’s competitive hospitality scene, functioning as a neighborhood dining option with a focus on quality cuisine, hospitality, and an intimate dining atmosphere.
1-888-653-2347 
support@leadiq.com 
