Pierre Hermé Paris
Retail Luxury Goods and JewelryÎle-de-France, France201-500 Employees
Pierre Hermé Paris is a Paris-based luxury patisserie house that emphasizes high-end pastries and confections through meticulous ingredient selection and skilled technique. Founded in 1997 by Pierre Hermé, the brand opened its first boutique in Tokyo in 1998 and established a Parisian pâtisserie at 72 Rue Bonaparte in 2001. It has received notable industry recognition and holds heritage labels, including being named World’s Best Pastry Chef in 2016 and being a member of Comité Colbert and Relais Desserts, as well as the Entreprise du Patrimoine Vivant designation. The company operates a global network of boutiques and points of sale across twelve countries, supported by a sizable workforce. Its customer base comprises luxury consumers seeking premium desserts, and it collaborates with luxury hospitality groups to extend its reach. In 2025, Pierre Hermé Paris expanded with a new store in Singapore, underscoring ongoing international growth.
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