Point Reyes Farmstead Cheese Company Email Format

Food and Beverage ManufacturingCalifornia, United States11-50 Employees

Point Reyes Farmstead Cheese Company is a small, family-influenced dairy operation based in Point Reyes Station, California, that produces farmstead cheeses from milk raised on its coastal pastures. Cows are fed on natural grasses in a cool maritime climate, and the cheese is handmade by artisan cheesemakers. Its flagship cheese, Original Blue, debuted in 2000 as California’s only classic-style blue cheese, and the business traces its roots to 1904 on a 720-acre coastal farm.

The company serves cheese lovers across the United States, offering small-batch, handmade products tied to its coastal California origin. In 2026 it received a Good Food Award for its Fennel Blue, reflecting ongoing industry recognition.

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