Insights

Expansion Opportunity Growing footprint in Florida with a new Parrish location indicates a capacity and appetite for regional expansion. Sales teams should explore nearby markets with similar demographics and mall/shopping plaza foot traffic, offering site-specific promotions or co-branding opportunities to accelerate closings.

Brand Story Family-owned, Mission District inspiration and a no-compromise approach can be leveraged to position Poppo’s as a premium fast casual option in target markets. Use storytelling in outreach to align with franchise prospects, landlords, and corporate partners seeking authentic concepts.

Digital Readiness Current tech stack includes Google Ads, Cloudflare, analytics, recruitment, and issue tracking tools, suggesting a modern marketing and operations backbone. Propose enhanced digital campaigns, loyalty programs, and data-driven performance marketing packages to drive customer acquisition and retention.

Revenue Scope Estimated revenue range ($1M-$10M) and 11-50 employees imply a scalable, mid-market restaurant concept. Target regional vendors, foodservice distributors, and equipment suppliers for partnerships, co-op marketing, and expansion financing discussions.

Market Momentum Recent news confirms new location openings and a former Sarasota concept shift, signaling adaptability and growth momentum. Sales teams should monitor lease opportunities, commercial real estate leads, and local relationships in growing Florida markets to time outreach effectively.

Similar companies to Poppo's Taqueria

Poppo's Taqueria Tech Stack

Poppo's Taqueria uses 8 technology products and services including Google Ads, Cloudflare Web Optimizations, Snowplow, and more. Explore Poppo's Taqueria's tech stack below.

Poppo's Taqueria's Email Address Formats

Poppo's Taqueria uses at least 2 email formats:
Poppo's Taqueria Email FormatsExamplePercentage
FLast@poppostacos.comJDoe@poppostacos.com
89%
First@poppostacos.comJohn@poppostacos.com
11%

Frequently Asked Questions

What is Poppo's Taqueria's official website and social media links?

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Poppo's Taqueria's official website is poppostacos.com and has social profiles on LinkedIn.

How much revenue does Poppo's Taqueria generate?

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As of September 2026, Poppo's Taqueria's annual revenue is estimated to be $1M - $10M.

What is Poppo's Taqueria's SIC code and NAICS code?

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Poppo's Taqueria's SIC code is 5812 - Eating Places and NAICS code is 7225 - Restaurants and Other Eating Places.

How many employees does Poppo's Taqueria have currently?

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As of September 2026, Poppo's Taqueria has approximately 30 employees across 2 continents, including North America and South America. Key team members include Head Shift Lead: K. P., Owner: M. C. and Shift Team Lead: K. W. Explore Poppo's Taqueria's employee directory with LeadIQ.

What industry does Poppo's Taqueria belong to?

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Poppo's Taqueria operates in the Restaurants industry.

What technology does Poppo's Taqueria use?

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Poppo's Taqueria's tech stack includes Google Ads, Cloudflare Web Optimizations, Snowplow, iCIMS, Microsoft 365, Sentry, Emotion and Piwik PRO Core.

What is Poppo's Taqueria's email format?

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Poppo's Taqueria's email format typically follows the pattern of FLast@poppostacos.com. Find more Poppo's Taqueria email formats with LeadIQ.

When was Poppo's Taqueria founded?

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Poppo's Taqueria was founded in 2012.
Poppo's Taqueria logo

Poppo's Taqueria

RestaurantsFlorida, United States11-50 Employees

Poppo’s Taqueria is a family-owned restaurant offering Mexican-inspired cuisine rooted in the street-food traditions of San Francisco’s Mission District. It emphasizes using fresh, real ingredients and skilled preparation to create layered flavors, and it maintains high standards across all aspects of its operations. 
The company operates in the restaurant industry, specifically the fast-casual segment, serving casual diners seeking Mexican-inspired meals. Based in Bradenton, Florida, the business expanded within the region with a Parrish location opening in February 2025 at Market Walk in North River Ranch, signaling ongoing growth.

Section iconCompany Overview

SIC Code
5812 - Eating Places
NAICS Code
7225 - Restaurants and Other Eating Places
Founded
2012
Employees
11-50

Section iconFunding & Financials

  • $1M - $10M

    Poppo's Taqueria's revenue is estimated to be in the range of $1M - $10M

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