Quescrem Email Format
Food and Beverage ManufacturingGalicia, Spain51-200 Employees
Quescrem is a Spanish food and beverage manufacturing company based in Lugo, Galicia, Spain 27260. It operates three production plants and maintains an R&D&I department focused on research and development to meet customer and market needs. The company employs between 51 and 200 people and uses buttermilk as a differentiated raw material, with a commitment to quality and food safety. Its product range includes cream cheeses, mascarpone, culinary yoghurt, and other dairy products. Quescrem serves customers in the food industry, as well as chefs and consumers, and has a presence in more than 40 countries across all five continents. The company has received industry recognition, including the Galicia Food Award 2020 and the Superior Taste Award 2024.