Racine Danish Kringles

Food and Beverage ManufacturingWisconsin, United States51-200 Employees

One Kringle at a time. It’s how we approach, well, just about everything. Our third generation family business is all about making sure we bake the highest quality Kringle for our extended family-our customers. We're confident that once you experience authentic Racine Danish Kringles, your family will make it a tradition, just like ours.

Our bakers begin early every morning to handcraft the flaky, buttery Danish pastry so many have come to know and love. Each handmade Kringle is filled with the highest quality fruit, nut or gourmet fillings and baked to perfection ready for you to share at holiday parties and special events, or to delight family, friends, neighbors and co-workers, and sometimes simply just because.

We’re proud of our family bakery, and we work hard to continue to use the same time-honored recipe Danish bakers brought to Racine, Wisconsin in the late 1800s. Our third generation bakery was started over thirty years ago because we wanted to share our love of Kringle with the people of Wisconsin. Today, Kringle is our official state pastry, and shipped across the nation. We’re proud of our Kringle—it’s all we do, and want to share them with you, because with us…"It’s Not Just a Treat, It’s a Tradition.“

*Fundraising products for non-profit organizations, featuring:  Kringles, Cookie Dough, Cheesecake, Pizza, and Coffee

*Mail Order for Individual and Corporate Gifts.

*Wholesale Kringle Sales to Grocery and Convenience Store Markets.

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