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Ragozzino Foods Employee Directory

Food and Beverage ManufacturingConnecticut, United States51-200 Employees

Ragozzino Foods has about 57 employees across 2 continents, most of them in North America. By country, the largest groups are United States Of America (98%) and Italy (2%). Retail and Business make up over half of the profiles with a known department. Ragozzino Foods's workforce spans 9 departments.

Find Ragozzino Foods employees' phone numbers or email addresses

Ragozzino Foods Global Highlights

Location
Employees

North America
53

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  • United States Of America
    53

Europe
1

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  • Italy
    1

North America accounts for 98% of Ragozzino Foods's workforce, followed by Europe (2%).

Ragozzino Foods's Leadership

  • Chief Executive Officer at Ragozzino Foods
    G. R.
    Chief Executive Officer
    Mobile Phone
  • General Manager at Ragozzino Foods
    Y. A.
    General Manager
    Mobile Phone
  • Plant Engineer at Ragozzino Foods
    L. M.
    Plant Engineer
    Mobile Phone
  • Stocker at Ragozzino Foods
    K. R.
    Stocker
    Mobile Phone
  • Food Safety And Sensory Specialist at Ragozzino Foods
    L. C.
    Food Safety And Sensory Specialist
    Mobile Phone

Ragozzino Foods Employee Metrics

100%
50%
0%
2026
2025
  • Retail
  • Business
  • Accounting
  • Legal
  • Program & Project Management
  • Other
  • Business Development
  • Operations

Retail is the largest department at 41% of profiles with a known department, followed by Business (18%) and Accounting (6%).

Contact profiles from Ragozzino Foods

Name
Title
Contact
Location
Last Update
  • Chief Executive Officer at Ragozzino Foods
    G. R.
    Chief Executive Officer
    Mobile Phone
    May 28, 2025
  • General Manager at Ragozzino Foods
    Y. A.
    General Manager
    Mobile Phone
    Oct 22, 2024
  • Plant Engineer at Ragozzino Foods
    L. M.
    Plant Engineer
    Mobile Phone
    Oct 23, 2024
  • Stocker at Ragozzino Foods
    K. R.
    Stocker
    Mobile Phone
    Sep 01, 2026
  • Food Safety And Sensory Specialist at Ragozzino Foods
    L. C.
    Food Safety And Sensory Specialist
    Mobile Phone
    Jun 18, 2026

Frequently Asked Questions

What are the largest departments at Ragozzino Foods?

Minus sign iconPlus sign iconRetail is the largest department at 41% of profiles with a known department, followed by Business (18%) and Accounting (6%). Ragozzino Foods's workforce spans 9 departments.

Where are Ragozzino Foods's employees located?

Minus sign iconPlus sign iconRagozzino Foods has about 57 employees across 2 continents, most of them in North America. North America accounts for 98% of Ragozzino Foods's workforce, followed by Europe (2%). By country, the largest groups are United States Of America (98%) and Italy (2%).

How many employees does Ragozzino Foods have currently?

Minus sign iconPlus sign iconRagozzino Foods has approximately 57 employees as of October 2026. These team members are located across 2 continents, including North America and Europe.

Who are Ragozzino Foods's key employees and leadership?

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As of October 2026, Ragozzino Foods's key employees include:

  • Chief Executive Officer: G. R.
  • General Manager: Y. A.
  • Plant Engineer: L. M.
  • Stocker: K. R.
  • Food Safety And Sensory Specialist: L. C.

Looking for contact data? Unlock accurate emails and phone numbers for your ideal prospects with LeadIQ.

What is Ragozzino Foods's most common email format?

Minus sign iconPlus sign iconRagozzino Foods employees' email format typically follows the pattern of First@ragozzino.com. Trying to find reliable and up-to-date employee contact data? Find more Ragozzino Foods email formats with LeadIQ.

What is Ragozzino Foods known for?

Minus sign iconPlus sign iconRagozzino Foods was founded in 1952 and operates in the Food and Beverage Manufacturing industry. You can contact Ragozzino Foods's main corporate office by phone at
+1-203-238-****
. Explore Ragozzino Foods's company overview page for more information.

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