Insights

Sustainability Focus Leverage RED O’s emphasis on local and sustainable ingredients to propose partnerships with local farmers, seafood suppliers, and sustainable packaging vendors to expand procurement networks and co-brand sustainability initiatives.

Expansion Contraction Note recent closure of the La Jolla location to understand market positioning and propose opportunities to accelerate growth through new formats, pop-ups, or concept migrations in nearby high-traffic hospitality corridors.

Premium Beverage Capitalize on the extensive tequila list, premium wine program, and lively bar/entertainment atmosphere by offering curated spirits partnerships, co-hosted events, or exclusive tasting experiences to attract high-spend guests.

Digital & Outreach With a tech stack including Wix, WordPress, and email platforms, present targeted digital marketing services, loyalty program enhancements, and CRM-driven campaigns to boost reservations and guest retention.

Financial & Scale Given revenue in the mid-market range and multiple locations, explore growth financing or franchise/partner models, as well as vendor consolidation opportunities to optimize margins across existing and future assets.

Similar companies to RED O Restaurants

RED O Restaurants Tech Stack

RED O Restaurants uses 8 technology products and services including AudioEye, Wix, WordPress, and more. Explore RED O Restaurants's tech stack below.

RED O Restaurants's Email Address Formats

RED O Restaurants uses at least 2 email formats:
RED O Restaurants Email FormatsExamplePercentage
FirstL@redorestaurant.comJohnD@redorestaurant.com
93%
FLast@redorestaurant.comJDoe@redorestaurant.com
7%

Frequently Asked Questions

What is RED O Restaurants's official website and social media links?

Minus sign iconPlus sign icon
RED O Restaurants's official website is redorestaurant.com and has social profiles on LinkedIn.

How much revenue does RED O Restaurants generate?

Minus sign iconPlus sign icon
As of September 2026, RED O Restaurants's annual revenue is estimated to be $25M - $50M.

What is RED O Restaurants's SIC code and NAICS code?

Minus sign iconPlus sign icon
RED O Restaurants's SIC code is 5812 - Eating Places and NAICS code is 7211 - Traveler Accommodation.

How many employees does RED O Restaurants have currently?

Minus sign iconPlus sign icon
As of September 2026, RED O Restaurants has approximately 64 employees across 1 continents, including North America. Key team members include Cofounder And Chief Executive Officer: C. E., Creative Director: E. M. and Director Of Events: K. S. Explore RED O Restaurants's employee directory with LeadIQ.

What industry does RED O Restaurants belong to?

Minus sign iconPlus sign icon
RED O Restaurants operates in the Hospitality industry.

What technology does RED O Restaurants use?

Minus sign iconPlus sign icon
RED O Restaurants's tech stack includes AudioEye, Wix, WordPress, Simpli.fi, Wix eCommerce, Mailchimp, Google Cloud and Constant Contact.

What is RED O Restaurants's email format?

Minus sign iconPlus sign icon
RED O Restaurants's email format typically follows the pattern of FirstL@redorestaurant.com. Find more RED O Restaurants email formats with LeadIQ.
RED O Restaurants logo

RED O Restaurants

HospitalityCalifornia, United States51-200 Employees

RED O Restaurants is a hospitality company that operates elevated Mexican cuisine venues, focusing on locally sourced and sustainable ingredients to create flavorful preparations. Its dining concepts combine a welcoming service environment with upscale, resort-style interiors, complemented by a bar and lounge featuring a broad tequila list, specialty cocktails, an award-winning wine list, and live entertainment. The brand serves customers in multiple California locations, including Newport Beach, La Jolla, Westlake Village, and Santa Monica, positioning itself within the higher-end dining segment of the Mexican cuisine category. Based in Newport Beach, the company hosts a team of employees to deliver a refined dining experience and broader social atmosphere through its lounges. A recent development notes the closure of its La Jolla location, indicating organizational adjustments within its footprint in California.

Section iconCompany Overview

SIC Code
5812 - Eating Places
NAICS Code
7211 - Traveler Accommodation
Employees
51-200

Section iconFunding & Financials

  • $25M - $50M

    RED O Restaurants's revenue is estimated to be in the range of $25M - $50M

Ready to create more pipeline?

Get a demo and discover why thousands of SDR and Sales teams trust
LeadIQ to help them build pipeline confidently.

© LeadIQ, Inc. All rights reserved.