Restaurant Services of the Outer Banks logo

Restaurant Services of the Outer Banks Employee Directory

Food and Beverage ServicesNorth Carolina, United States11-50 Employees

Restaurant Services of the Outer Banks, LLC acts as a franchisee for Dunkin' Brands, owning and operating the majority of Dunkin' and Baskin Robbins locations in northeast North Carolina, Chesapeake, the Peninsula, and Richmond, Virginia. The business is headquartered in Nags Head, North Carolina and traces its roots to 2007, when it began as a family-owned venture on the Outer Banks. From its initial Nags Head location, the company has grown to manage stores across the Outer Banks region into the Richmond, Virginia area.
In the food and beverage services sector, its portfolio consists of franchised Dunkin' and Baskin Robbins stores. The company serves local consumers in its defined markets, operating as a regional operator within a national brand network.

Find Restaurant Services of the Outer Banks employees' phone numbers or email addresses

Restaurant Services of the Outer Banks Global Highlights

Location
Employees

North America
76

Minus sign iconPlus sign icon
  • United States Of America
    76

Europe
2

Minus sign iconPlus sign icon
  • United Kingdom Of Great Britain And Northern Ireland
    2

Restaurant Services of the Outer Banks's Leadership

  • Founder at Restaurant Services of the Outer Banks
    B. W.
    Founder
  • Owner at Restaurant Services of the Outer Banks
    C. W.
    Owner
  • Regional Director Of Operations at Restaurant Services of the Outer Banks
    J. M.
    Regional Director Of Operations
  • Medical Director at Restaurant Services of the Outer Banks
    C. P.
    Medical Director
  • Director Of Perioperative Services at Restaurant Services of the Outer Banks
    C. N.
    Director Of Perioperative Services
  • Lab Director at Restaurant Services of the Outer Banks
    D. J.
    Lab Director
  • Quality Assurance Director at Restaurant Services of the Outer Banks
    E. C.
    Quality Assurance Director
  • Medical Director, Pediatric Hospitalist at Restaurant Services of the Outer Banks
    G. H.
    Medical Director, Pediatric Hospitalist

Restaurant Services of the Outer Banks Employee Metrics

100%
50%
0%
2026
2025
  • Retail
  • Accounting
  • Community & Social Services
  • Operations
  • Other

Contact profiles from Restaurant Services of the Outer Banks

Name
Title
Contact
Location
Last Update
  • Owner at Restaurant Services of the Outer Banks
    C. W.
    Owner
    United Kingdom, England
    Sep 03, 2026
  • Founder at Restaurant Services of the Outer Banks
    B. W.
    Founder
    Oct 22, 2024
  • Regional Director Of Operations at Restaurant Services of the Outer Banks
    J. M.
    Regional Director Of Operations
    Jun 27, 2026
  • Medical Director at Restaurant Services of the Outer Banks
    C. P.
    Medical Director
    Oct 16, 2024
  • Director Of Perioperative Services at Restaurant Services of the Outer Banks
    C. N.
    Director Of Perioperative Services
    Oct 24, 2024
  • Lab Director at Restaurant Services of the Outer Banks
    D. J.
    Lab Director
    Oct 16, 2024
  • Quality Assurance Director at Restaurant Services of the Outer Banks
    E. C.
    Quality Assurance Director
    Oct 16, 2024
  • Medical Director, Pediatric Hospitalist at Restaurant Services of the Outer Banks
    G. H.
    Medical Director, Pediatric Hospitalist
    Oct 21, 2024
  • Ob Gyn Surg Director at Restaurant Services of the Outer Banks
    M. E.
    Ob Gyn Surg Director
    Oct 18, 2024
  • Human Resources Director At Fresnes Laboratories at Restaurant Services of the Outer Banks
    M. M.
    Human Resources Director At Fresnes Laboratories
    Oct 22, 2024

Frequently Asked Questions

What is Restaurant Services of the Outer Banks known for?

Minus sign iconPlus sign icon
Restaurant Services of the Outer Banks was founded in 2007 and operates in the Food and Beverage Services industry. Explore Restaurant Services of the Outer Banks's company overview page for more information.

What is Restaurant Services of the Outer Banks's most common email format?

Minus sign iconPlus sign icon
Restaurant Services of the Outer Banks employees' email format typically follows the pattern of First.Last@theobh.com. Trying to find reliable and up-to-date employee contact data? Find more Restaurant Services of the Outer Banks email formats with LeadIQ.

How many employees does Restaurant Services of the Outer Banks have currently?

Minus sign iconPlus sign icon
Restaurant Services of the Outer Banks has approximately 12 employees as of August 2026. These team members are located across 2 continents, including North America and Europe.

Who are Restaurant Services of the Outer Banks's key employees and leadership?

Minus sign iconPlus sign icon

As of August 2026, Restaurant Services of the Outer Banks's key employees include:

  • Founder: B. W.
  • Owner: C. W.
  • Regional Director Of Operations: J. M.
  • Medical Director: C. P.
  • Director Of Perioperative Services: C. N.

Looking for contact data? Unlock accurate emails and phone numbers for your ideal prospects with LeadIQ.

Ready to create more pipeline?

Get a demo and discover why thousands of SDR and Sales teams trust
LeadIQ to help them build pipeline confidently.

© LeadIQ, Inc. All rights reserved.