RestaurantLink logo

RestaurantLink Employee Directory

Food and Beverage ServicesKansas, United States2-10 Employees

RestaurantLink has about 10 employees across 5 continents, most of them in North America. By country, the largest groups are United States Of America (71%), Spain (5%) and Morocco (2%). Retail and Accounting make up over half of the profiles with a known department. RestaurantLink's workforce spans 5 departments.

Find RestaurantLink employees' phone numbers or email addresses

RestaurantLink Global Highlights

Location
Employees

North America
31

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  • United States Of America
    30
  • Mexico
    1

Europe
5

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  • Spain
    2
  • France
    1
  • United Kingdom Of Great Britain And Northern Ireland
    1
  • Germany
    1

Asia
4

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  • Philippines
    1
  • Jordan
    1
  • Thailand
    1
  • Cambodia
    1

Africa
1

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  • Morocco
    1

South America
1

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  • Peru
    1

North America accounts for 74% of RestaurantLink's workforce, followed by Europe (12%) and Asia (10%).

RestaurantLink's Leadership

  • Regional Sales Director at RestaurantLink
    P. S.
    Regional Sales Director
  • Regional Director at RestaurantLink
    J. A.
    Regional Director
  • Client Development at RestaurantLink
    A. W.
    Client Development
  • Sales Agent at RestaurantLink
    D. C.
    Sales Agent
  • Mesera at RestaurantLink
    L. Q.
    Mesera

RestaurantLink Employee Metrics

100%
50%
0%
2026
2025
  • Retail
  • Accounting
  • Business
  • Consulting
  • Other
  • Analytics

Retail is the largest department at 44% of profiles with a known department, followed by Accounting (22%) and Analytics (11%).

Contact profiles from RestaurantLink

Name
Title
Contact
Location
Last Update
  • Regional Sales Director at RestaurantLink
    P. S.
    Regional Sales Director
    Sep 03, 2026
  • Regional Director at RestaurantLink
    J. A.
    Regional Director
    Sep 04, 2026
  • Client Development at RestaurantLink
    A. W.
    Client Development
    Oct 22, 2024
  • Sales Agent at RestaurantLink
    D. C.
    Sales Agent
    Oct 17, 2024
  • Mesera at RestaurantLink
    L. Q.
    Mesera
    Oct 22, 2024

Frequently Asked Questions

What are the largest departments at RestaurantLink?

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Retail is the largest department at 44% of profiles with a known department, followed by Accounting (22%) and Analytics (11%). RestaurantLink's workforce spans 5 departments.

Where are RestaurantLink's employees located?

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RestaurantLink has about 10 employees across 5 continents, most of them in North America. North America accounts for 74% of RestaurantLink's workforce, followed by Europe (12%) and Asia (10%). By country, the largest groups are United States Of America (71%), Spain (5%) and Mexico (2%).

How many employees does RestaurantLink have currently?

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RestaurantLink has approximately 10 employees as of September 2026. These team members are located across 5 continents, including North America, Europe and Asia.

Who are RestaurantLink's key employees and leadership?

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As of September 2026, RestaurantLink's key employees include:

  • Regional Sales Director: P. S.
  • Regional Director: J. A.
  • Client Development: A. W.
  • Sales Agent: D. C.
  • Mesera: L. Q.

Looking for contact data? Unlock accurate emails and phone numbers for your ideal prospects with LeadIQ.

What is RestaurantLink's most common email format?

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RestaurantLink employees' email format typically follows the pattern of FLast@restaurantlink.com. Trying to find reliable and up-to-date employee contact data? Find more RestaurantLink email formats with LeadIQ.

What is RestaurantLink known for?

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RestaurantLink was founded in 1995 and operates in the Food and Beverage Services industry. You can contact RestaurantLink's main corporate office by phone at . Explore RestaurantLink's company overview page for more information.

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