Insights

Expanding Market Presence Rodney Scotts BBQ has demonstrated rapid growth with multiple locations in Charleston, Birmingham, and plans for further expansion into new markets, indicating strong brand momentum and potential for franchise or new site sales.

Award-Winning Reputation Earning the James Beard Award for Best Chef Southeast boosts the company's prestige, creating opportunities to leverage this recognition for premium marketing partnerships, sponsorships, or high-end collaborations.

Technologically Savvy Utilizing a modern tech stack including Google Maps and web security tools suggests an organized digital infrastructure, enabling targeted digital advertising, loyalty programs, or online ordering solutions for customer engagement.

Cultural Appeal The focus on live-coal cooking, Southern cuisine, and a vibrant, music-driven atmosphere appeals to a broad demographic seeking authentic dining experiences, opening avenues for collaborations with music festivals, events, or experiential marketing campaigns.

Financial Growth Potential With estimated revenues between 1 million and 10 million, there are opportunities to upsell premium products, catering services, or merchandise, while also exploring franchise partnerships to accelerate revenue expansion.

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Rodney Scotts BBQ Tech Stack

Rodney Scotts BBQ uses 8 technology products and services including MySQL, Modernizr, Google Maps, and more. Explore Rodney Scotts BBQ's tech stack below.

  • MySQL
    Database
  • Modernizr
    Javascript Libraries
  • Google Maps
    Maps
  • reCAPTCHA
    Security
  • Jetpack
    Web Platform Extensions
  • Apache HTTP Server
    Web Servers
  • Apache
    Web Servers
  • Nginx
    Web Servers

Rodney Scotts BBQ's Email Address Formats

Rodney Scotts BBQ uses at least 1 format(s):
Rodney Scotts BBQ Email FormatsExamplePercentage
FLast@rodneyscottsbbq.comJDoe@rodneyscottsbbq.com
25%
First@rodneyscottsbbq.comJohn@rodneyscottsbbq.com
25%
FLast@rodneyscottsbbq.comJDoe@rodneyscottsbbq.com
25%
First@rodneyscottsbbq.comJohn@rodneyscottsbbq.com
25%

Frequently Asked Questions

Where is Rodney Scotts BBQ's headquarters located?

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Rodney Scotts BBQ's main headquarters is located at 1011 King Street Charleston, South Carolina 29403 United States. The company has employees across 2 continents, including North AmericaAsia.

What is Rodney Scotts BBQ's official website and social media links?

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Rodney Scotts BBQ's official website is rodneyscottsbbq.com and has social profiles on LinkedIn.

What is Rodney Scotts BBQ's NAICS code?

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Rodney Scotts BBQ's NAICS code is 7225 - Restaurants and Other Eating Places.

How many employees does Rodney Scotts BBQ have currently?

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As of March 2026, Rodney Scotts BBQ has approximately 33 employees across 2 continents, including North AmericaAsia. Key team members include Chief Operating Officer, Partner: T. A.Founder: R. S.Owner: M. D.. Explore Rodney Scotts BBQ's employee directory with LeadIQ.

What industry does Rodney Scotts BBQ belong to?

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Rodney Scotts BBQ operates in the Restaurants industry.

What technology does Rodney Scotts BBQ use?

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Rodney Scotts BBQ's tech stack includes MySQLModernizrGoogle MapsreCAPTCHAJetpackApache HTTP ServerApacheNginx.

What is Rodney Scotts BBQ's email format?

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Rodney Scotts BBQ's email format typically follows the pattern of FLast@rodneyscottsbbq.com. Find more Rodney Scotts BBQ email formats with LeadIQ.

When was Rodney Scotts BBQ founded?

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Rodney Scotts BBQ was founded in 2017.

Rodney Scotts BBQ

RestaurantsSouth Carolina, United States11-50 Employees

Pitmaster Rodney Scott started cooking at his family’s restaurant in rural South Carolina when he was 14 years old.  In 2017, Rodney realized his dream to start his own restaurant and along with his partners opened Rodney Scott's BBQ in Charleston, SC.  The very next year Rodney was awarded the James Beard Award for Best Chef Southeast. In addition to Charleston, there are now locations of Rodney Scott’s BBQ in Birmingham, Atlanta, with plans to grow in existing and new markets.  

Each location has working bbq pits and pitmasters trained in the techniques of live-coal cooking that Rodney grew up mastering. Our kitchens produce classic southern side dishes, burgers, salads and our bars offer specialty cocktails and non-alcoholic drinks.  

Our restaurants evoke the spirit of Rodney’s love of music and people gathering together over a table of great food. A disco ball spins and funk and soul music fills the air. Rodney Scott’s Whole Hog BBQ is a place for everyone where there are no strangers, everyone is family and "Every Day is a Great Day.”

Section iconCompany Overview

Headquarters
1011 King Street Charleston, South Carolina 29403 United States
NAICS Code
7225 - Restaurants and Other Eating Places
Founded
2017
Employees
11-50

Section iconFunding & Financials

  • $1M$10M

    Rodney Scotts BBQ's revenue is estimated to be in the range of $1M$10M

Section iconFunding & Financials

  • $1M$10M

    Rodney Scotts BBQ's revenue is estimated to be in the range of $1M$10M

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