Rose Acre Farms

Food and Beverage ManufacturingIndiana, United States501-1000 Employees

Rose Acre Farms is a large U.S. egg producer within the Food and Beverage Manufacturing industry, based in Seymour, Indiana. It operates 15 laying facilities across seven states and provides a range of commodity shell eggs, specialty eggs, and egg products. The company emphasizes high-quality products with a strong commitment to food safety and ranks as the second-largest egg producer in the United States, while also being the largest family-owned egg producer.

The business traces its origins to the Rust family in the 1930s and began expanding with modern chicken houses in Seymour in the 1950s, eventually extending its plant network to multiple states. More recently, it has pursued expansion in Indiana, including the development of a new egg processing facility and cage-free housing at Jen Acres Farm in North Vernon. In 2026, Vincent 'Skip' Becker was named chair of the board, reflecting ongoing governance changes.

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