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Round Table Pizza

Round Table Pizza Employee Directory

RestaurantsGeorgia, United States1001-5000 Employees

In 1959, armed with savings of only $1,800, William R. Larson opened his first restaurant in Menlo Park, California. He wanted to create a place where families could go to relax, to experience a real sense of community, and to share a superb pizza. Bill called his little restaurant Round Table Pizza Parlor.

By 1962, demand was extraordinary. With three locations already thriving, employees and customers saw an opportunity to expand Round Table through franchising. The hard work and dedication of these founding franchisees has driven our tremendous growth. After more than 50 years, we have expanded the Round Table family to more than 150 franchise groups operating some 500 restaurants. 

Today, Round Table continues to serve up great tasting pizzas that customers crave. We roll our dough from scratch, add our fresh blend of three cheeses, and lavishly top our pizzas with only premium meats and garden fresh vegetables. We are also known for our unique specialty pizzas. Over the last 15 years, Round Table has introduced more than 30 successful new products, and we are considered a pioneer in pizza innovation. 

The world has changed over the last 50 years since Bill Larson opened his first pizza parlor. The fast pace often leaves no time for a relaxing family meal. But like Bill, we still believe that serving families is Round Table’s most important role. Parents are looking for the chance to sit down as a family in a place that welcomes, respects and celebrates family meal time. 

By serving a superb pizza and nurturing family connections in a comfortable place to gather, we can all be a part of bringing families closer together at Round Table for years to come.

Find Round Table Pizza employees' phone numbers or email addresses

Round Table Pizza Global Highlights

Location
Employees

North America
3.5K

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  • United States Of America
    3.5K
  • Canada
    19
  • Mexico
    1
  • Honduras
    1

Europe
28

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  • United Kingdom Of Great Britain And Northern Ireland
    11
  • Ireland
    4
  • Italy
    3
  • Netherlands
    2
  • Sweden
    2
  • Germany
    1
  • Ukraine
    1
  • Slovakia
    1
  • France
    1
  • Belgium
    1
  • Austria
    1

Asia
25

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  • United Arab Emirates
    6
  • India
    5
  • Iran
    3
  • Philippines
    2
  • China
    2
  • Pakistan
    2
  • Viet Nam
    1
  • Japan
    1
  • Thailand
    1
  • Russian Federation
    1
  • Bahrain
    1

Africa
9

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  • Nigeria
    3
  • Eritrea
    1
  • South Africa
    1
  • Malawi
    1
  • Zimbabwe
    1
  • Tunisia
    1
  • Zambia
    1

Oceania
4

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  • Australia
    4

South America
3

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  • Peru
    1
  • Venezuela
    1
  • Argentina
    1

Round Table Pizza's Leadership

Round Table Pizza Employee Metrics

100%
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2024
2023
  • Supply Chain
  • Customer Success
  • Operations
  • Business
  • Marketing
  • Other

Contact profiles from Round Table Pizza

Name
Title
Contact Info
Location
Last Update

Frequently Asked Questions

What is Round Table Pizza known for?

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Round Table Pizza was founded in 1959 operates in the Restaurants industry. The company's main headquarters is located in 5555 Glenridge Connector Suite 850 Atlanta, Georgia 30342 US; you can contact the main corporate office by phone at . Explore Round Table Pizza's company overview page for more information.

What is Round Table Pizza's most common email format?

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Round Table Pizza employees' email format typically follows the pattern of . Trying to find reliable and up-to-date employee contact data? Find more Round Table Pizza email formats with LeadIQ.

How many employees does Round Table Pizza have currently?

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Round Table Pizza has approximately 2.2K employees as of September 2024. These team members are located across 6 continents, including North AmericaEuropeAsia.

Who are Round Table Pizza's key employees and leadership?

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As of September 2024, Round Table Pizza's key employees include:

  • Chief Executive Officer: C. S.
  • Chief Executive Officer: N. F.
  • Head Cashier: C. C.
  • Head Of Operations: F. W.
  • Head Waiter: G. F.

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