Insights

Growth Opportunity Roy’s has a multi-region footprint with 20 restaurants in the continental US, six in Hawaii, one in Japan, and one in Guam, suggesting potential for cross-promotional partnerships, supply chain collaborations, or franchising expansion discussions in similar markets.

Sustainability Tie Recent press highlights sustainable entrees and farm-to-sea sourcing themes; leverage for targeted sustainability collaborations, supplier programs, or co-branded menu items appealing to environmentally conscious customers.

Operational Scale Mid-sized chain with 201-500 employees and revenue in the 25–50 million range; opportunity to propose efficiency, tech-enabled dining, loyalty platforms, and centralized procurement to optimize margins across multiple locations.

Leadership Access Key executives including COO promotions and VP of operations indicate a growth-oriented leadership team open to strategic partnerships, menu innovation collaborations, and technology integrations across operations.

Brand Narrative Founded by a James Beard Award-winning chef with global reach and media presence; presents a strong storytelling angle for sponsorships, events, cookbook collaborations, and experiential marketing tied to Roy’s Pacific Rim cuisine.

Similar companies to Roy's Hawaiian Fusion Cuisine

Roy's Hawaiian Fusion Cuisine Tech Stack

Roy's Hawaiian Fusion Cuisine uses 8 technology products and services including iCIMS, WordPress, Simpli.fi, and more. Explore Roy's Hawaiian Fusion Cuisine's tech stack below.

Roy's Hawaiian Fusion Cuisine's Email Address Formats

Roy's Hawaiian Fusion Cuisine uses at least 4 email formats:
Roy's Hawaiian Fusion Cuisine Email FormatsExamplePercentage
FLast@roysrestaurant.comJDoe@roysrestaurant.com
65%
First@roysrestaurant.comJohn@roysrestaurant.com
24%
FirstLast@roysrestaurant.comJohnDoe@roysrestaurant.com
9%
L.First@roysrestaurant.comD.John@roysrestaurant.com
2%

Frequently Asked Questions

What is Roy's Hawaiian Fusion Cuisine's phone number?

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You can contact Roy's Hawaiian Fusion Cuisine's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is Roy's Hawaiian Fusion Cuisine's official website and social media links?

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Roy's Hawaiian Fusion Cuisine's official website is roysrestaurant.com and has social profiles on LinkedIn.

How much revenue does Roy's Hawaiian Fusion Cuisine generate?

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As of August 2026, Roy's Hawaiian Fusion Cuisine's annual revenue is estimated to be $25M - $50M.

What is Roy's Hawaiian Fusion Cuisine's SIC code and NAICS code?

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Roy's Hawaiian Fusion Cuisine's SIC code is 5812 - Eating Places and NAICS code is 7225 - Restaurants and Other Eating Places.

How many employees does Roy's Hawaiian Fusion Cuisine have currently?

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As of August 2026, Roy's Hawaiian Fusion Cuisine has approximately 447 employees across 5 continents, including North America, Asia and Europe. Key team members include Chief Operating Officer: J. K., President: J. R. and Owner: B. J. Explore Roy's Hawaiian Fusion Cuisine's employee directory with LeadIQ.

What industry does Roy's Hawaiian Fusion Cuisine belong to?

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Roy's Hawaiian Fusion Cuisine operates in the Restaurants industry.

What technology does Roy's Hawaiian Fusion Cuisine use?

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Roy's Hawaiian Fusion Cuisine's tech stack includes iCIMS, WordPress, Simpli.fi, WooCommerce, Microsoft 365, SendGrid, Microsoft Azure and Piwik PRO Core.

What is Roy's Hawaiian Fusion Cuisine's email format?

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Roy's Hawaiian Fusion Cuisine's email format typically follows the pattern of FLast@roysrestaurant.com. Find more Roy's Hawaiian Fusion Cuisine email formats with LeadIQ.

When was Roy's Hawaiian Fusion Cuisine founded?

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Roy's Hawaiian Fusion Cuisine was founded in 1988.
Roy's Hawaiian Fusion Cuisine logo

Roy's Hawaiian Fusion Cuisine

RestaurantsUnited States201-500 Employees

Roy's operates a chain of upscale restaurants that blend Hawaiian flavors with European techniques and bold Asian spices, delivering a dining experience anchored by hospitality. The menu centers on seafood, steak, and sushi within a Hawaiian-Japanese fusion concept. The concept began in Honolulu in 1988, founded by Roy Yamaguchi, a James Beard Award winner, and has since expanded internationally.

The brand now spans 28 locations across the continental United States, Hawaii, Japan, and Guam, signaling an international footprint in the restaurant sector. Roy Yamaguchi is recognized as an international culinary visionary, and the company has received industry recognition such as ECARA's Outstanding Operations award in 2019.

Section iconCompany Overview

Phone number
SIC Code
5812 - Eating Places
NAICS Code
7225 - Restaurants and Other Eating Places
Founded
1988
Employees
201-500

Section iconFunding & Financials

  • $25M - $50M

    Roy's Hawaiian Fusion Cuisine's revenue is estimated to be in the range of $25M - $50M

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