Insights

Local, Sustainable Focus Emphasize farm to table menus and local sourcing from farms within 100 miles to position as a sustainable, high-quality caterer for eco-conscious clients and events.

Boutique Personalization Leverage theCustomization angle for weddings, corporate events, and intimate dinners to upsell bespoke menu design, service packages, and personalized event styling.

Boutique Scale Advantage Target high-touch, intimate to mid-size events in Brooklyn and tri-state area where personalized service and agility of a small team can differentiate from larger caterers.

Experience Leverage Highlight founder’s Parisian training and NYC chef pedigree to win premium clients seeking chef-led, high-end experiences and exclusive culinary storytelling.

Digital Presence Proximity Utilize Squarespace and Google tooling to run targeted digital campaigns, optimize SEO for local search, and capture inquiries for farm-to-table weddings and corporate events.

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Ryan Brown Catering Tech Stack

Ryan Brown Catering uses 8 technology products and services including Squarespace, Google Workspace, Google Fonts API, and more. Explore Ryan Brown Catering's tech stack below.

  • Content Management System
  • Google Fonts API
    Font Scripts
  • jQuery
    Javascript Libraries
  • Modernizr
    Javascript Libraries
  • Google Analytics
    Web Analytics
  • Adobe Fonts
    Web Fonts
  • GoDaddy
    Web Hosting

Ryan Brown Catering's Email Address Formats

Ryan Brown Catering uses at least 2 email formats:
Ryan Brown Catering Email FormatsExamplePercentage
FirstLast@ryanbrowncatering.comJohnDoe@ryanbrowncatering.com
67%
Last@ryanbrowncatering.comDoe@ryanbrowncatering.com
33%

Frequently Asked Questions

What is Ryan Brown Catering's phone number?

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You can contact Ryan Brown Catering's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is Ryan Brown Catering's official website and social media links?

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Ryan Brown Catering's official website is ryanbrowncatering.com and has social profiles on LinkedIn.

How much revenue does Ryan Brown Catering generate?

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As of October 2026, Ryan Brown Catering's annual revenue is estimated to be <$1M.

What is Ryan Brown Catering's SIC code and NAICS code?

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Ryan Brown Catering's SIC code is 5812 - Eating Places and NAICS code is 722 - Food Services and Drinking Places.

How many employees does Ryan Brown Catering have currently?

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As of October 2026, Ryan Brown Catering has approximately 3 employees across 2 continents, including North America and Europe. Key team members include Sales Representative / Lead Event Chef: M. H. Explore Ryan Brown Catering's employee directory with LeadIQ.

What industry does Ryan Brown Catering belong to?

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Ryan Brown Catering operates in the Food and Beverage Services industry.

What technology does Ryan Brown Catering use?

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Ryan Brown Catering's tech stack includes Squarespace, Google Workspace, Google Fonts API, jQuery, Modernizr, Google Analytics, Adobe Fonts and GoDaddy.

What is Ryan Brown Catering's email format?

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Ryan Brown Catering's email format typically follows the pattern of FirstLast@ryanbrowncatering.com. Find more Ryan Brown Catering email formats with LeadIQ.

When was Ryan Brown Catering founded?

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Ryan Brown Catering was founded in 1999.
Ryan Brown Catering logo

Ryan Brown Catering

Food and Beverage ServicesNew York, United States2-10 Employees

Based in Brooklyn, New York, in the Park Slope neighborhood, Ryan Brown Catering serves the tri-state area as a specialized catering provider. The company develops farm-to-table menus tailored to each client's needs and budget, supported by full-service planning and attentive service for events. Since 1999, it has organized a range of occasions including weddings, engagement parties, bar mitzvahs, cocktail events, personal chefing, intimate dinners, and corporate functions.

Chef-owner Ryan Brown trained in Paris and is a graduate of the French Culinary Institute, with prior work at Jean-Georges and Picholine before launching the business. The firm emphasizes environmentally sustainable procurement, prioritizing local, organic produce and grass-fed beef sourced directly from farms to reduce travel and support humane farming practices.

Section iconCompany Overview

Phone number
SIC Code
5812 - Eating Places
NAICS Code
722 - Food Services and Drinking Places
Founded
1999
Employees
2-10

Section iconFunding & Financials

  • <$1M

    Ryan Brown Catering's revenue is estimated to be in the range of <$1M

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